Instytut Kawy - Costa Rica Tarrazu Washed Espresso 1kg
Whole-bean specialty coffee from Costa Rica, roasted by Instytut Kawy roasting brand. Medium roast, perfect for espresso machines and moka pots. The flavour of the brew resembles chocolate, caramel, and cherries.
Country: Costa Rica
Region: Tarrazu
Varietal: Caturra, Catuai
Processing: Washed
Altitude: 1200 - 1800 m a.s.l.
| Manufacturer: | INSTYTUT KAWY |
|---|---|
| Arabica/Robusta: | 100% Arabica |
| Brewing type: | espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Costa Rica |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, red fruits, sweet |
| Roast level: | Dark |
| Specialty: | Yes |
| Packaging: | 1 kg |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Flavour notes: | wiśnie, czekolada, karmel |
| Product type: | Coffee |
| Index: | 2101011933 |
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