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A blend of whole-bean specialty coffee from Brazil, Dominicana, and Guatemalaroasted by Instytut Kawy roasting brand. Medium roast, perfect for espresso machines and moka pots. The brew resembles the flavour of cocoa and pistachios.

The blend consists of: 90% Arabika and 10% Robusta.
Manufacturer: INSTYTUT KAWY
Arabica/Robusta: 90/10
Brewing type: espresso machine, french press, moka pot, pressure maker
Caffeine content: Caffeinated
Coffee bean origin: Blend
Country of origin: Poland
Country of roasting: Poland
Flavour notes: chocolate, nutty
Roast level: Dark
Packaging: 250 g
Coffee form: Whole Bean
Product type: Coffee
Index: 2101030916
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