Low-caffeine specialty coffee from Brazil, roasted in Berlin by The Barn. Medium roasted, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, as well as for Espresso. In the cup, you can expect the notes of cherry jam and nougat.
Country: Brazil
Region: Cerrado
Processing: Natural
Varietal: Aramosa
Altitude: 1200 m a.s.l.
| Manufacturer: | THE BARN |
|---|---|
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Decaffeinated |
| Coffee bean origin: | Brazil |
| Country of roasting: | Germany |
| Flavour notes: | nutty |
| Roast level: | Medium |
| Specialty: | Yes |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | dżem wiśniowy, nugat |
| Product type: | Coffee |
| Index: | 0101013003 |
Low-caffeine specialty coffee from Brazil, roasted in Berlin by The Barn. Medium roasted, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, as well as for Espresso. In the cup, you can expect the notes of cherry jam and nougat.
Country: Brazil
Region: Cerrado
Processing: Natural
Varietal: Aramosa
Altitude: 1200 m a.s.l.
| Manufacturer: | THE BARN |
|---|---|
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Decaffeinated |
| Coffee bean origin: | Brazil |
| Country of roasting: | Germany |
| Flavour notes: | nutty |
| Roast level: | Medium |
| Specialty: | Yes |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | dżem wiśniowy, nugat |
| Product type: | Coffee |
| Index: | 0101013003 |