Whole-bean specialty coffee from Rwanda, roasted by World Roasting Champion 2015, Audun Sorbotten. Light roast, perfect for pour-over brewing methods. One can expect multi-layered fruitiness, sweetness, and floral aroma.
Country: Rwanda
Region: Karongi
Variety: Red Bourbon
Process: Washed
Manufacturer: | AUDUN |
---|---|
Arabica / Robusta (ratio): | 100% Arabica |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Rwanda |
Coffee bean origin: | Rwanda |
Country of roasting: | Poland |
Growing region: | Karongi |
Roast level: | Light |
Specialty: | Yes |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Washed |
Product type: | Coffee |
Index: | 0101012755 |
Whole-bean specialty coffee from Rwanda, roasted by World Roasting Champion 2015, Audun Sorbotten. Light roast, perfect for pour-over brewing methods. One can expect multi-layered fruitiness, sweetness, and floral aroma.
Country: Rwanda
Region: Karongi
Variety: Red Bourbon
Process: Washed
Manufacturer: | AUDUN |
---|---|
Arabica / Robusta (ratio): | 100% Arabica |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Rwanda |
Coffee bean origin: | Rwanda |
Country of roasting: | Poland |
Growing region: | Karongi |
Roast level: | Light |
Specialty: | Yes |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Washed |
Product type: | Coffee |
Index: | 0101012755 |