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COFFEE OF THE MONTH
FILTER OF THE MONTH: The Barn - Ethiopia Nano Challa Washed 250g
Manufacturer: THE BARN
Roasting date: 12.12.2024
Specialty whole-bean coffee from Ethiopia, roasted in Berlin by The Barn. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect hints of nectarine, vanilla and jasmine.
Country: Ethiopia
Region: Gera, West Oromia
Producer: Nano Challa
Processing: Washed
Varietal: Heirloom
Coffee of the Month
Every month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.
The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
HAYB - Się Przelewa Kwiat 1kg
Manufacturer: HAYB
Roasting date: 20.11.2024
Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers.
Origin: Ethiopia Guji
SIMPLo - Brazil Aguas de Marco Filter
Manufacturer: SIMPLO
Roasting date: 08.10.2024
Speciality coffee beans from Brazil, roasted in Warsaw by SIMPLo. Light-medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.
The flavour is loaded with sweetness, especially resembling caramel, nuts, and stone fruit - plum and nectarine. You can also add some milk to bring out the nutiness.
Country: Brazil
Region: Minas
Altitude: 1150 - 1350 m a.s.l.
Variety: Yellow Bourbon
Process: Pulped natural
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Lykke - El Salvador Chalatenango Honey Filter 200g
Manufacturer: LYKKE
Roasting date: 18.11.2024
Whole-bean specialty coffee from El Salvador, roasted by Lykke from Sweden. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress and other pour-over brewing methods. You can expect hints of peach and caramelised brown sugar.
Country: El Salvador
Region: Chalatenango
Farm: Finca Lisbeth
Processing: Honey
Varietal: Pacamara
HAYB - Się Przelewa Kwiat 250g
Manufacturer: HAYB
Roasting date: 03.12.2024
Speciality coffee from Ethiopia roasted by HAYB roastery from Poland. Light roast, recommended especially for batch pour-overs. Also great for drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of tea, fruit, and flowers.
Origin: Ethiopia Guji
COFFEE PLANT - FLOW Blossom Filter 250g
Manufacturer: COFFEE PLANT
Roasting date: 04.12.2024
Whole-bean specialty coffee beans from Tanzania, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of acacia flower, citrus, and yellow fruits.
Country: TanzaniaProcessing: WashedVarietal: Kent, Bourbon, N39
COFFEE PLANT - FLOW Blossom Filter 800g
Manufacturer: COFFEE PLANT
Roasting date: 30.10.2024
Whole-bean specialty coffee beans from Tanzania, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of acacia flower, citrus, and yellow fruits.
Country: TanzaniaProcessing: WashedVarietal: Kent, Bourbon, N39
Story Coffee - Colombian Queen Finca Las Flores - Colombia Washed Filter 250g
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 22.11.2024
Whole-bean specialty coffee from Colombia, roasted in Warsaw by Story Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of melon, peach, apricot, and vanilla.
Country: Colombia
Region: Huila
Varietal: Red Boubron
Processing: Natural
Farm: Finca Las Flores
COFFEE PLANT - Gentle Decaf Espresso 250g
Manufacturer: COFFEE PLANT
Roasting date: 30.11.2024
Specialty coffee beans from Colombia and Honduras, roasted in Poland by COFFEE PLANT. Medium roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of chocolate, caramel, and yellow plums.
Country: Colombia, HondurasProcessing: CO2 Washed, Sugarcane WashedVarietal: Typica, Caturra, Castillo
Johan & Nyström - Sweet Serenity Filter 250g
Manufacturer: JOHAN & NYSTRÖM
Roasting date: 11.11.2024
Whole-bean specialty coffee from Ethiopia and Brazil roasted by Johan & Nyström roastery from Sweden. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press and other pour-over brewing methods. You can expect all the qualities of coffee from Ethiopia and Brazil: smooth milk chocolate, rich berries, and sweet fruit.
Country: Ethiopia, Brazil
Region: Guji, Fazenda
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Rocket Bean - MAGIC PUSSY Ethiopia Yirgacheffe Natural Espresso 200g
Manufacturer: ROCKET BEAN
Roasting date: 02.01.2025
Kawa ziarnista jakości specialty z Etiopii, wypalona w łotewskiej palarni Rocket Bean. Palona w ciemnym stopniu, sprawdzi się pod espresso - do ekspresów ciśnieniowych i kawiarek. W jej smaku pojawiają się nuty przypominające morele, maliny, kardamonki i czekoladę mleczną.Kraj pochodzenia ziarna: EtiopiaRegion: YirgacheffeMetoda obróbki: NaturalOdmiana: HeirloomPołożenie upraw: 1901 - 2200 m n.p.m.
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HAYB - Myanmar A Lel Chaung Natural Filter 250g
Manufacturer: HAYB
Roasting date: 08.11.2024
Whole-bean specialty coffee from Myanmar, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of raspberry, white tea, and grapefruit.
Country: Myanmar
Region: Ywangan
Varietal: Red Catuai
Processing: Natural
Cupping score: 86,5 / 100 points
Altitude: 1300 m a.s.l.
Gardelli Specialty Coffees - Cignobianco Espresso Blend 250g
Manufacturer: GARDELLI SPECIALITY COFFEES
Roasting date: 06.11.2024
Speciality coffee blend roasted by Rubens Gardelli, World Roasting Champion 2017. Dark roast, perfect for espresso machines and moka pots. Cignobianco is the interpretation of perfect espresso by Gardelli: creamy, sweet, with a long finish and pleasant acidity. The cup is full of chocolate sweetness, notes of almonds, yellow plums, and caramel.
The blend consists of the following Arabica beans:
Country: Brazil / Ethiopia
Region: Mantiqueira de Minas / Sidamo
Variety: Red Catuaì / Heirloom
Process: dry (natural) / washed
Altitude: 1000 - 1900 masl
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Coffeelab - Costa Rica Hacienda Sonora Geisha Natural Filter 200g
Manufacturer: COFFEELAB
Roasting date: 18.11.2024
Whole-bean specialty coffee from Costa Rica, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of licorice, berries, and gingerbread.
Country: Costa Rica
Region: Central Valley
Producer: Hacienda Sonora
Varietal: Geisha
Processing: Natural
Altitude: 1300 m a.s.l.
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Coffeelab - Guatemala Finca Los Pocitos Honey Filter 250g
Manufacturer: COFFEELAB
Roasting date: 18.11.2024
Whole-bean specialty coffee from Guatemala, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of candied fruit, peach, and cranberry.
Country: Guatemala
Region: Santa Rosa
Processing: Honey
Varietal: Yellow Catuai
HAYB - Brasil+ Espresso 1kg
Manufacturer: HAYB
Roasting date: 16.12.2024
Whole-bean specialty coffee from Brazil, roasted in Poland by HAYB. Medium roast, perfect for espresso machines and moka pots. In its flavour, you can expect complex sweetness resembling milk chocolate, nougat and yellow fruit.
Country: Brazil
Region: Sul de Minas
Varietal: Yellow Bourbon
Processing: Pulped Natural
Altitude: 1200 m a.s.l.
Hard Beans - Gorilla Blend Peru + Guatemala Espresso 250g
Manufacturer: HARD BEANS
Roasting date: 20.11.2024
Speciality coffee blend from Peru and Guatemala, roasted by Hard Beans from Poland. Medium roast, perfect for espresso machines and moka pots. You can expect hints of yellow fruits, orange and walnut.
Country: Peru / Guatemala
Region: Jaen, Cajamarca / Santa Barbara
Process: Washed
Harvest: 2019 - 2020 / 2020
Altitude: 1600 - 2000 m a.s.l. / 1900 m a.s.l.
Variety: Bourbon, Typica / Caturra
Giovannacci Caffe - Colombia Narino Las Perlitas Omniroast 250g
Manufacturer: GIOVANNACCI CAFFE
Roasting date: 20.10.2024
Whole-bean specialty coffee from Colombia, roasted by Giovannacci Caffe roastery from Italy. Medium roast, perfect both for pour-over brewing methods and espresso. You can expect hints of plum, nougat, chocolate, and melon.
Country: Colombia
Varietal: Caturra, Castillo
Altitude: 1800 - 2100 m a.s.l.
Processing: Honey
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Hard Beans - Ethiopia Aricha Washed Filter 250g
Manufacturer: HARD BEANS
Roasting date: 17.12.2024
Whole-bean specialty coffee from Ethiopia, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of mango, peach, honey, and lemon.
Country: Ethiopia
Region: Yirgacheffe
Processing: Washed
Varietal: Mixed Heirloom
Altitude: 2000 - 2200 m a.s.l.
Producer: Mebrahtu Aynalem
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The Barn - Colombia Barco De Vela Washed Filter 250g
Manufacturer: THE BARN
Roasting date: 09.01.2025
Kawa ziarnista jakości specialty pochodząca z Kolumbii, wypalona w berlińskiej palarni The Barn. Palona jasno, idealna do ekspresu przelewowego, dripa, Chemexa, AeroPressa, French Pressa, oraz innych alternatywnych metod parzenia. W jej smaku można wyczuć nuty moreli i kakao.Kraj pochodzenia ziarna: KolumbiaRegion: NariñoProducent: Yacuanquer CommunityMetoda obróbki: WashedOdmiana: Castillo & CaturraPołożenie upraw: 1750 - 1800 m n.p.m.
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Trigger - Guatemala Finca El Llano Washed Filter 250g
Manufacturer: TRIGGER
Roasting date: 19.11.2024
Whole-bean specialty coffee from Guatemala, roasted by Trigger roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of caramel, yellow plums, and pineapple.
Country: Guatemala
Region: Huehuetenango
Farm: Finca El Llano
Producer: Raul Perez
Varietal: Catuai
Altitude: 1500 - 1700 m a.s.l.
Processing: Washed
Cupping score: 86 / 100 points
Bonanza - Ethiopia Gogogu Natural Omniroast 250g
Manufacturer: BONANZA COFFEE
Roasting date: 09.01.2025
Whole-bean specialty coffee from Ethiopia, roasted in Germany by Bonanza roastery. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for espresso. In taste you can expect hints of milk chocolate, brown sugar, and nectarine.
Country: Ethiopia
Region: Uraga, East Guji
Processing: Natural
Varietal: Kurume
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Story Coffee - Ethiopia Shantawene Buncho Washed Filter 250g
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 16.12.2024
Whole-bean specialty coffee from Ethiopia, roasted in Warsaw by Story Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of flowers, black tea, and yellow stone fruits.
Country: Ethiopia
Region: Sidamo
Processing: Washed
Cupping score: 87 / 100 points
Varietal: Heirloom
Altitude: 1900 - 2400 m a.s.l.
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April - Guatemala Socorro Farm Washed Espresso 250g
Manufacturer: APRIL COFFEE
Roasting date: 05.11.2024
Whole-bean specialty coffee from Guatemala, roasted in Denmark by April. Medium roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of melon and caramel.
Country: Guatemala
Region: Palencia
Farm: El Socorro
Producer: Diego de la Cerda
Processing: Washed Processed java
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Rocket Bean - MAGIC PUSSY Ethiopia Yirgacheffe Natural Espresso 1kg
Manufacturer: ROCKET BEAN
Roasting date: 02.01.2025
Kawa ziarnista jakości specialty z Etiopii, wypalona w łotewskiej palarni Rocket Bean. Palona w ciemnym stopniu, sprawdzi się pod espresso - do ekspresów ciśnieniowych i kawiarek. W jej smaku pojawiają się nuty przypominające morele, maliny, kardamonki i czekoladę mleczną.Kraj pochodzenia ziarna: EtiopiaRegion: YirgacheffeMetoda obróbki: NaturalOdmiana: HeirloomPołożenie upraw: 1901 - 2200 m n.p.m.
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Kavoholik - Colombia Pink Ballerina Double Anaerobic Fermentation Filter 200g
Manufacturer: KAVOHOLIK
Roasting date: 18.11.2024
Whole-bean specialty coffee from Colombia, roasted in Warsaw by Story Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of blackberry jam, sweet cream, lime, strawberries, pineapple, ginger, jasmine, maraschino cherry, and black tea.
Country: Colombia
Farm: Granja El Paraiso 92
Processing: Double Anaerobic Fermentation
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Bracia Ziółkowscy - Honduras Caballero Washed Filter 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 18.11.2024
Whole-bean specialty coffee from Honduras, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles dried fruits, yellow plums, and dark chocolate.
Country: Honduras
Region: La Paz
Producer: Marysabel Caballero i Moises Herrera
Varietal: Catuai
Altitude: 1600 m a.s.l.
Cupping score: 86 / 100 points
Processing: Washed
Johan & Nyström - Fundamental Espresso 500g
Manufacturer: JOHAN & NYSTRÖM
Roasting date: 28.10.2024
Fundamental is a new specialty coffee blend roasted in Sweden by Johan & Nyström. The blend consists of coffee beans from Brazil, Burundi, and Peru.
This medium roast is perfect for espresso machines and moka pots. The cup is full of crispy sweetness, with a delicate note of nectarine and creamy nougat.
The blend consists of:
Brazil FAF Bobolink Direct Trade
Ethiopia Guji Gr.2
Ethiopia Sidamo Natural Guji Kayon Organic Gr. 1
Ethiopia Suke Guto Washed Organic
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Kavoholik - El Salvador Fernando Alfaro Anaerobic Natural 192hr Filter 200g
Manufacturer: KAVOHOLIK
Roasting date: 18.11.2024
Whole-bean specialty coffee from El Salvador, roasted in Warsaw by Story Coffee Roasters. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also for espresso. In taste you can expect hints of raspberry and lemon liqueur.
Country: El Salvador
Processing: Anaerobic natural
Varietal: Bourbon
Altitude: 1700 m a.s.l.
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DAK Coffee Roasters - Ethiopia Abricotine Washed Filter 250g
Manufacturer: DAK COFFEE ROASTERS
Roasting date: 08.11.2024
Whole-bean specialty coffee from Ethiopia roasted by DAK Coffee Roasters from the Netherlands. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles apricot, lavender, peach and white tea.
Country: Ethiopia
Region: Gedeo
Varietal: Heirloom
Processing: Washed
Altitude: 1980 m a.s.l.
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Rocket Bean - MAGIC PUSSY Ethiopia Yirgacheffe Natural Espresso 500g
Manufacturer: ROCKET BEAN
Roasting date: 02.01.2025
Kawa ziarnista jakości specialty z Etiopii, wypalona w łotewskiej palarni Rocket Bean. Palona w ciemnym stopniu, sprawdzi się pod espresso - do ekspresów ciśnieniowych i kawiarek. W jej smaku pojawiają się nuty przypominające morele, maliny, kardamonki i czekoladę mleczną.Kraj pochodzenia ziarna: EtiopiaRegion: YirgacheffeMetoda obróbki: NaturalOdmiana: HeirloomPołożenie upraw: 1901 - 2200 m n.p.m.
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Johan & Nystrom - Panama Boquete Graciano Cruz Geisha no 2 Natural Filter 200g
Manufacturer: JOHAN & NYSTRÖM
Roasting date: 27.11.2024
Whole-bean specialty coffee from Panama, roasted in Sweden by Johan & Nyström. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, and other pour-over brewing methods. You can feel taste of sweet pineapple, jasmine, and passion fruit.
Country: Panama
Region: Boquete
Farm: Los Lajones
Producer: Graciano Cruz
Varietal: Geisha
Processing: Natural
Altitude: 2001 m a.s.l.
Story Coffee - Colombian Queen El Puente - Colombia Blend Filter 250g
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 22.11.2024
Whole-bean specialty coffee from Colombia, roasted in Warsaw by Story Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of berries, tropical fruits, red wine, stone fruits, and caramelized sugar.
Country: Colombia
Region: Huila
Processing: Natural, Honey
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Bracia Ziółkowscy - Ethiopia Nano Challa Washed Filter 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 18.11.2024
Whole-bean specialty coffee from Ethiopia, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles orange, peach, tea, and flowers.
Country: Ethiopia
Region: Genji Challa
Producer: Nano Challa
Varietal: Heirloom
Altitude: 2048 m a.s.l.
Cupping score: 87,5 / 100 points
Processing: Washed
Onyx Coffee Lab - Etiopia Banko Gotiti Omniroast 284g (outlet)
Manufacturer: ONYX COFFEE LAB
Roasting date: 27.08.2024
Kawa ziarnista jakości specialty pochodząca z Etiopii, wypalona w palarni Onyx Coffee Lab. Palona w średnim stopniu, odpowiednia do wszystkich metod parzenia. W smaku pojawiają się nuty zbliżone do moreli, cukru, wiciokrzewu i melona.
Kraj pochodzenia ziarna: Etiopia
Odmiana: Heirloom
Metoda obróbki: Washed
HAYB - Advent Calendar
Manufacturer: HAYB
The HAYB Advent Calendar is here! Inside, you'll find 24 jars with 36g of coffee each, perfect for festive celebrations every day. Delightful flavors from roasters around the world to make the wait for Christmas even more enjoyable! With this Advent calendar, you can experience this special time with a special, or rather, specialty, flair.
If we put it into numbers, we'd have to say there are 2,619,011,736 coffee beans inside... Just kidding, we didn’t count it like that, but it doesn’t make it any less impressive. There are, of course, 24 days in the calendar. Each day, you'll find 36g of coffee in a jar—enough for a double dose of a standard Aeropress or drip recipe since we roasted it just right for pour-over. What to do with all this? You could split it and savor it even longer—enjoy it solo one day, with someone special the next, once during Advent, and once as a fond memory after the holidays—or indulge in one solid brew of specialty coffee in one go!
Talking numbers, we could break down the distance this coffee has traveled—it’s quite impressive too. You’ll find origins from all over the world, so the flavors will keep things interesting. The green beans come from around the globe, and we’re featuring roasters from across Europe, too. You’ll taste specialty picks from celebrated roasters like DAK, A.M.O.C., Hola Coffee, plus treasures from our proud local scene—MAMAM, Heresy, and Hard Beans.
Expect some exclusive specials, competitions, and other goodies, but that’s for later — HAYB will reveal each card day by day. We’re counting down to Christmas together, uncovering a bit more each day... but just 36g at a time, no more!
All good things must end, but this calendar can stay with you for longer. The jars make perfect storage for spices, keepsakes, or any little trinket you choose. And the classy box? Perfect to slip under the tree, because you'll likely wrap up the tastings by the 24th.
So here’s to Coffee and HO-HO-HO!
Owocowe szaleństwo — melon, ananas, cytryna, żółte śliwki i gruszki — jednym słowem żółte owoce, to jedna z grup smakowych, które możemy odkryć w kawie specialty. W jakich kawach możemy je odnaleźć?