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Bracia Ziółkowscy - Rwanda Kivu Szybki Przelew Filter 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 12.11.2024
A blend of whole-bean specialty coffee from Rwanda, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles strawberries, marzipan, and jasmine.
Country: Rwanda
Region: Kivu Lake
Varietal: Bourbon
Processing: Natural
Altitude: 1600 - 1900 m a.s.l.
Arcaffe Roma 250g
Manufacturer: ARCAFFE
Roma is a high-quality sweet blend of Arabica coffees produced unchangeably (except for war) since 1926. Coffee brewed with these beans will have a soft and pleasant crema with the aroma of cocoa and caramel. It is characterized by a rich, velvety body and a delicate hint of tobacco.
It was named in honour of the famous café in Livorno for which it was created. It is a perfect combination of 6 different Arabica coffees, which creates its unique personality.
It consists of the following beans:
- Guatemala, Finca El Hato Blue
- Ethiopia, Sidamo special selection
- El Salvador, Finca San Luis
- Brazil - washed, Fazenda Lagoa do Morro
- India, Vellakadai estate
- Brazil - natural, Fazenda Samambaia.
Those coffees are certified by the "CSC ® - Certified Speciality Coffee Association of Italy" - All packages are labelled with a number and hologram proving their high-quality and preventing counterfeiting.
COFFEE PLANT - FLOW Very Berry Filter 250g
Manufacturer: COFFEE PLANT
Roasting date: 21.11.2024
Whole-bean specialty coffee beans from Ethiopia, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of strawberries, blackberries, lemon, and blueberries.Country: EthiopiaProcessing: NaturalVarietal: Heirloom, Jarc
SIMPLo - Ethiopia Ora Filter
Manufacturer: SIMPLO
Roasting date: 07.11.2024
Speciality coffee beans from Ethiopia, roasted in Warsaw by SIMPLo. In the package, you will find a light-medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect a juicy brew with loads of fruit notes. The sweetness of dried fruit and candy, with the light hints of blueberry.
Country: Ethiopia
Region: Sidamo
Altitude: 1600 - 2000 m a.s.l.
Variety: Heirloom
Process: Washed
Arcaffe Roma 1kg
Manufacturer: ARCAFFE
Roma is a high-quality sweet blend of Arabica coffees produced unchangeably (except for war) since 1926. Coffee brewed with these beans will have a soft and pleasant crema with the aroma of cocoa and caramel. It is characterized by a rich, velvety body and a delicate hint of tobacco.
It was named in honour of the famous café in Livorno for which it was created. It is a perfect combination of 6 different Arabica coffees, which creates its unique personality.
It consists of the following beans:
- Guatemala, Finca El Hato Blue
- Ethiopia, Sidamo special selection
- El Salvador, Finca San Luis
- Brazil - washed, Fazenda Lagoa do Morro
- India, Vellakadai estate
- Brazil - natural, Fazenda Samambaia.
Those coffees are certified by the "CSC ® - Certified Speciality Coffee Association of Italy" - All packages are labelled with a number and hologram proving their high-quality and preventing counterfeiting.
Promo
HAYB - Blue Espresso Blend 1kg
Manufacturer: HAYB
Roasting date: 18.11.2024
Espresso from doesn't need to be the same again and again. All we need to do is to get some well known and liked beans from Brazil and add to it a few other ingredients, Guatemalan and Ethiopian coffee in this case. What we will get is a new, different classic - full of milk chocolate, marzipan and berry notes.HAYB is relatively new roastery on the Polish market. The Blue Republic is a blend designed for Espresso. It includes three coffees: 40% Brazil Cerrado40% Guatemala Huehuetenango20% Ethiopia SidamaThe blend of coffees that were processed naturally with ones that were washed gives it sweetness and nice toned acidity which makes the beverage "alive" and diversify the flavor profile. Espresso has a medium, round body, it is clean and leaves long-lasting cocoa finish. In taste, you can expect hints of caramel, roasted nuts, and forest fruits. Thanks to all of that, this coffee is a perfect everyday companion - it brings pleasure, is easy to brew, and also tastes great with milk.
Lowest price: €23.90
HAYB - Pink Espresso Blend WTF 1kg
Manufacturer: HAYB
Roasting date: 13.11.2024
Summer, funky explosion of fruit, floral and sweet notes! Blend of two types of speciality Arabica beans from Ethiopia, roasted by HAYB. Medium roast, perfect for espresso machines and moka pots. In its flavour, you can expect light notes of red fruits and berries combined with loads of chocolate sweetness.Great as a classic espresso, with milk as espresso tonic and espresso affogato.Blend of two types of Arabica from Ethiopia:Region: Yirgacheffe / GujiProducer: Idido / Zelalem AlemuVariety: Heirloom / 74110, 74112Process: Washed / NaturalAltitude: 2250 m a.s.l. / 2020 m a.s.l.
HAYB - Pink Espresso Blend WTF 250g
Manufacturer: HAYB
Roasting date: 20.11.2024
Summer, funky explosion of fruit, floral and sweet notes! Blend of two types of speciality Arabica beans from Ethiopia, roasted by HAYB. Medium roast, perfect for espresso machines and moka pots. In its flavour, you can expect light notes of red fruits and berries combined with loads of chocolate sweetness.Great as a classic espresso, with milk as espresso tonic and espresso affogato.Blend of two types of Arabica from Ethiopia:Region: Yirgacheffe / GujiProducer: Idido / Zelalem AlemuVariety: Heirloom / 74110, 74112Process: Washed / NaturalAltitude: 2250 m a.s.l. / 2020 m a.s.l.
PM Styczeń 2025
KYOTO - Drippin All Day Everyday Kenya Filter 250g
Manufacturer: KYOTO
Roasting date: 18.12.2024
Whole-bean specialty coffee from Kenya, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of black currant, and tomato.Country: KenyaRegion: NyeriFarm: Small farmsProcessing: WashedVarietal: Sl28, SL34, Ruiru 11Altitude: 1600 - 2000 m a.s.l.
Bagdrip - Colombia - 1 Sachet
Manufacturer: BAGDRIP
One sachet (11 g)
What is Bagdrip?
Bagdrip is a coffee and a filter in one. In each bag, you will find 11 grams of light-roast ground speciality coffee from all over the world. It is enough to brew a single cup of coffee (185 ml). You will only need hot water and a cup. Perfect flavour wherever you want - when travelling or at home, quickly, without much effort or equipment.
Flavour and origin
In the bag, you will find coffee from Colombia, Central Andes. You will find there Saint Peter’s Coffee producer with 58 group members. Tolima is Colombia’s third largest department in terms of coffee production. If you like aroma of cherry, red currant or raspberries, this coffee is for you!
Brewing method
1. Open the sachet and take out the filter.
2. Rip open the top of the filter and spread the paper hooks. Put it on a mug.
3. Fill half of the filter with hot water and wait 30 seconds. Next, fill the filter three times to the top. Wait for the water to flow through the coffee after each pour.
4. Discard the Bagdrip and it's done!
Each coffee is available in single sachets and boxes of 8. You can find all of them HERE.
Promo
Bagdrip - Colombia Box - 8 Sachets
Manufacturer: BAGDRIP
Box of eight sachets (8 x 11 g)
What is Bagdrip?
Bagdrip is a coffee and a filter in one. In each bag, you will find 11 grams of ligh-roast ground speciality coffee from all over the world. It is enough to brew a single cup of coffee (185 ml). You will only need hot water and a cup. Perfect flavour wherever you want - when travelling or at home, quickly, without much effort or equipment.
Flavour and origin
In the bag, you will find coffee from Colombia, Central Andes. You will find there Saint Peter’s Coffee producer with 58 group members. Tolima is Colombia’s third largest department in terms of coffee production. If you like aroma of cherry, red currant or raspberries, this coffee is for you!
Brewing method
1. Open the sachet and take out the filter.
2. Rip open the top of the filter and spread the paper hooks. Put it on a mug.
3. Fill half of the filter with hot water and wait 30 seconds. Next, fill the filter three times to the top. Wait for the water to flow through the coffee after each pour.
4. Discard the Bagdrip and it's done!
Each coffee is available in single sachets and boxes of 8. You can find all of them HERE.
Lowest price: €8.34
HAYB - Blue Espresso Blend 250g
Manufacturer: HAYB
Roasting date: 03.12.2024
A blend of whole-bean specialty coffee roasted by HAYB roastery from Poland. It consists of coffee from Brazil, Guatemala, and Ethiopia. Medium roast, perfect for espresso machines and moka pots. Full of milk chocolate, marzpan, and blueberry notes, with light tones of tea and slightly more delicate body. Great as a black coffee, and with milk.
The blend consists of:
40% Brazil Cerrado
40% Guatemala Huehuetenango
20% Ethiopia Sidama
Last Chance
Lykke - Brazylia OJ! - 10 Capsules
Manufacturer: LYKKE
Specialty coffee capsules from Lykke. The package contains 10 capsules. OJ! is 100% Arabica from Brazil - sweet and round,with the notes of cacao, panela sugar, almonds, and berries.
Country: Brazil
Region: Espirito Santo
Processing: Pulped Natural
Varietal: Red and Yellow Catuai
Altitude: 900 - 1500 m a.s.l.
The capsules are compatible with Nespresso® coffee machines. Sustainable and compostable, made with only renewable energy.
Last Chance
Lykke - BAM BAM - 10 Capsules
Manufacturer: LYKKE
Specialty coffee capsules from Lykke. The package contains 10 capsules. BAM BAM is 100% Arabica blend from Brazil and Peru. Well-balanced espresso, perfect for everyone. With a smooth yet vibrant taste profile with notes of French nougat, milk chocolate, caramel, and sweet red berries.
Country: Brazil / Peru
Region: Bateia, Castelo / Agua de Vieves, Monobamba
Altitude: 800 - 1200 / 1600 - 2100 m a.s.l.
The capsules are compatible with Nespresso® coffee machines. Sustainable and compostable, made with only renewable energy.
Bagdrip - Kenya - 1 Sachet
Manufacturer: BAGDRIP
One sachet (11 g)
What is Bagdrip?
Bagdrip is a coffee and a filter in one. In each bag, you will find 11 grams of light-roast ground speciality coffee from all over the world. It is enough to brew a single cup of coffee (185 ml). You will only need hot water and a cup. Perfect flavour wherever you want - when travelling or at home, quickly, without much effort or equipment.
Flavour and origin
In the bag, you will find coffee from Kenya, Mukerwe-ini town located in Nyeri county. The Nduma factory lies at around 1750 meters above sea level and is part of the Ruthaka Farmers Cooperative Society. Coffee beans are wet-processed in typical Kenyan style. If you love fruity coffees, this coffee is for you. You can taste black and red currant, blueberries and gooseberry.
Brewing method
1. Open the sachet and take out the filter.
2. Rip open the top of the filter and spread the paper hooks. Put it on a mug.
3. Fill half of the filter with hot water and wait 30 seconds. Next, fill the filter three times to the top. Wait for the water to flow through the coffee after each pour.
4. Discard the Bagdrip and it's done!
Each coffee is available in single sachets and boxes of 8. You can find all of them HERE.
COFFEE PLANT - FLOW Very Berry Filter 100g
Manufacturer: COFFEE PLANT
Roasting date: 05.12.2024
Whole-bean specialty coffee beans from Ethiopia, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of strawberries, blackberries, lemon, and blueberries.
Country: EthiopiaProcessing: NaturalVarietal: Heirloom, Jarc
ESPRESSO OF THE MONTH: LaCava - Spirit of Origin 350g
Manufacturer: LACAVA
Roasting date: 20.11.2024
The new Espresso of the Month is here! Specialty coffee beans from Rwanda, Colombia, and Guatemala roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, strawberry, and brown sugar.
Country: Rwanda / Colombia / Guatemala
Region: Gicumbi / Las Guzmanias / La Pastora
Varietal: Red Boubron / Castillo / Bourbon, Caturra, Catuai, Pache
Processing: Washed / Natural
Altitude: 1450 - 1500 / 1500 / 1200 - 1300 m a.s.l.
Cupping score: 84 / 100 points
Coffee of the month
Every month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.
The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
New
COFFEE PLANT - Honduras Las Calaveras Natural Espresso 250g
Manufacturer: COFFEE PLANT
Roasting date: 10.12.2024
Whole-bean specialty coffee from Honduras, roasted in Poland by COFFEE PLANT. Medium roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of forest berries, strawberries, milk chocolate, and cherries.
Country: Honduras
Region: El Matazano
Farm: Las Calaveras
Producer: Carlos Alonso Castillo
Varietal: Amarillo, Pacas
Processing: Natural
Altitude: 1400 - 1550 m a.s.l.
Bagdrip - Kenya Box - 8 Sachets
Manufacturer: BAGDRIP
Box of eight sachets (8 x 11 g)
What is Bagdrip?
Bagdrip is a coffee and a filter in one. In each bag, you will find 11 grams of light-roast ground speciality coffee from all over the world. It is enough to brew a single cup of coffee (185 ml). You will only need hot water and a cup. Perfect flavour wherever you want - when travelling or at home, quickly, without much effort or equipment.
Flavour and origin
In the bag, you will find coffee from Kenya, Mukerwe-ini town located in Nyeri county. The Nduma factory lies at around 1750 meters above sea level and is part of the Ruthaka Farmers Cooperative Society. Coffee beans are wet-processed in typical Kenyan style. If you love fruity coffees, this coffee is for you. You can taste black and red currant, blueberries and gooseberry.
Brewing method
1. Open the sachet and take out the filter.
2. Rip open the top of the filter and spread the paper hooks. Put it on a mug.
3. Fill half of the filter with hot water and wait 30 seconds. Next, fill the filter three times to the top. Wait for the water to flow through the coffee after each pour.
4. Discard the Bagdrip and it's done!
Each coffee is available in single sachets and boxes of 8. You can find all of them HERE.
Coffeelab - Brazil Cemorrado Sweet Espresso 250g
Manufacturer: COFFEELAB
Roasting date: 16.12.2024
Specialty coffee beans from Brazil, roasted by Warsaw-based Coffeelab. Medium roast, perfect for espresso machines and moka pots. You can expect full-bodied espresso with a strong chocolate sweetness, delicate notes of raspberries and almonds.
Country of origin: Brazil
Region: Cerrado / Mogiana
Altitude of the farm: 1150-1350 m above sea level.
Process: Natural
Variety: Yellow Catuai, Yellow Bourbon
LaCava - Juicy BRU Filter 1kg
Manufacturer: LACAVA
Roasting date: 04.11.2024
Speciality coffee beans from Rwanda roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, caramel, and blueberries.Country: RwandaRegion: Gicumbi / SimbiProcessing: NaturalVarietal: Red BourbonAltitude: 1450 - 1500 / 1700 - 2200 m a.s.l.Cupping score: 86 points
Story Coffee - Dolce Espresso Blend 250g
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 16.11.2024
A blend of whole-bean specialty coffee from Brazil ad Ethiopia, roasted in Warsaw by Story Coffee Roasters. Medium roast, perfect for espresso machines and moka pots. In taste you can expect hints of milk chocolate, berries, and strawberries.
Country: Brazil / Ethiopia
Region: Alta Mogiana / Guji
Processing: Natural
Varietal: Mundonuovo, Catuai / Heirloom
Altitude: 900 - 1200 / 1900 m a.s.l.
New
COFFEE PLANT - Ethiopia Uraga Anaerobic Filter 250g
Manufacturer: COFFEE PLANT
Roasting date: 05.12.2024
Whole-bean specialty coffee beans from Ethiopia, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of sweet wine, forest fruits, and chocolate cherries.
Country: Ethiopia
Region: Guji
Producer: Uraga Washing Station
Processing: Anaerobic
Varietal: Jarc
Altitude: 1925 - 1945 m a.s.l.
HAYB - Rwanda Mahembe Anaerobic 72h Filter 250g
Manufacturer: HAYB
Roasting date: 08.11.2024
Whole-bean specialty coffee from Rwanda, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of blackberry, whiskey and toffee
Country: Rwanda
Region: Western Province
Farm: Mahembe
Varietal: Red Bourbon
Processing: Anaerobic 72h
Cupping score: 87 / 100 points
Altitude: 1700 - 1900 m a.s.l.
New
Le Piantagioni del Caffe - Ethiopia Dukale Espresso 250g
Manufacturer: LE PIANTAGIONI DEL CAFFE SLR
Roasting date: 18.11.2024
Whole-bean specialty coffee from Ethiopia, roasted by the renowned Italian roastery Le Piantagioni del Caffè. Dark roasted, perfect for espresso machines and moka pots. The flavour profile features notes of sweet cherries and berries.
Country: Ethiopia
Region: Sidamo
Processing: Natural
Varietal: Heirloom
Altitude: 1950 m a.s.l.
Cupping score: 86 / 100 pts
LaCava - Spirit of Origin Espresso 1kg
Manufacturer: LACAVA
Roasting date: 28.10.2024
Specialty coffee beans from Rwanda, Colombia, and Guatemala roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of dark chocolate, strawberry, and brown sugar.
Country: Rwanda / Colombia / Guatemala
Region: Gicumbi / Las Guzmanias / La Pastora
Varietal: Red Bourbon / Castillo / Bourbon, Caturra, Catuai, Pache
Processing: Washed / Natural
Altitude: 1450 - 1500 / 1500 / 1200 - 1300 m a.s.l.
Cupping score: 84 / 100 points
Bergstrands Kafferosteri - Moomin Coffee - Moominmamma 250g
Roasting date: 04.09.2024
Moomin Coffee Moominmamma is a ground, flavoured 100% Arabica from Ethiopia, Colombia, Peru, and Indonesia. Medium roast, perfect for espresso. Coffee with the highlighted notes of oranges and figs.
Country: Ethiopia, Colombia, Peru, Indonesia
Roast level: Medium
Taste profile: Oranges and figs
Ingredients: ground coffee.
LaCava - Ecstasy Espresso 350g
Manufacturer: LACAVA
Roasting date: 29.10.2024
A blend coffee from Rwanda and Ethiopia roasted in Poland by LaCava. Medium roast, perfect for espresso machines and moka pots. Sweet, with delicate fruitiness - you can expect the highlighted notes of citrus, strawberry, black tea, and plums.Country: Rwanda / EthiopiaRegion: Gicumbi / NenseboVarietal: Red Bourbon / HeirloomProcessing: Natural / WashedAltitude: 1450 - 1500 / 1900 m a.s.l.Cupping score: 86 / 100 points
COFFEE PLANT - FLOW Very Berry Filter 800g
Manufacturer: COFFEE PLANT
Roasting date: 03.12.2024
Whole-bean specialty coffee beans from Ethiopia, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of strawberries, blackberries, lemon, and blueberries.Country: EthiopiaProcessing: NaturalVarietal: Heirloom, Jarc
Story Coffee - Dolce Espresso Blend 1kg
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 23.10.2024
A blend of whole-bean specialty coffee from Brazil ad Ethiopia, roasted in Warsaw by Story Coffee Roasters. Medium roast, perfect for espresso machines and moka pots. In taste you can expect hints of milk chocolate, berries, and strawberries.
Country: Brazil / Ethiopia
Region: Alta Mogiana / Guji
Processing: Natural
Varietal: Mundonuovo, Catuai / Heirloom
Altitude: 900 - 1200 / 1900 m a.s.l.
New
PM Styczeń 2025
KYOTO - Costa Rica Hacienda Sonora GEISHA Natural Filter 250g
Manufacturer: KYOTO
Roasting date: 09.01.2025
Coffee roasted in the KYOTO Coffee Roasters roastery in Wrocław. Light roast, ideal for drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods. The taste has natural notes reminiscent of orange blossom, sea buckthorn fruit, strawberry, and tea.
Country: Costa Rica
Region: Central Valley
Farm: Hacienda Sonora
Varietal: Geisha
Processing: Natural
Altitude: 1300 m a.s.l.
Last Chance
Lykke - BAM BAM Espresso 500g
Manufacturer: LYKKE
Roasting date: 01.11.2024
Specialty coffee blend from Brazil and Peru, roasted by Lykke from Sweden. Medium roast, perfect for espresso machines and moka pots. Well-balanced, perfect for everyone. With a smooth yet vibrant taste profile with notes of French nougat, milk chocolate, caramel, and sweet red berries.Country: Brazil / PeruRegion: Bateia, Castelo / Agua de Vieves, MonobambaAltitude: 800 - 1200 / 1600 - 2100 m a.s.l.
Johan & Nyström - Sweet Serenity Filter 250g
Manufacturer: JOHAN & NYSTRÖM
Roasting date: 11.11.2024
Whole-bean specialty coffee from Ethiopia and Brazil roasted by Johan & Nyström roastery from Sweden. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press and other pour-over brewing methods. You can expect all the qualities of coffee from Ethiopia and Brazil: smooth milk chocolate, rich berries, and sweet fruit.
Country: Ethiopia, Brazil
Region: Guji, Fazenda
Coffeelab - Brazil Cemorrado Sweet Espresso 1kg
Manufacturer: COFFEELAB
Roasting date: 16.12.2024
Speciality coffee beans from Brazil, roasted by Warsaw-based Coffeelab. Medium roast, perfect for espresso machines and moka pots. You can expect full-bodied espresso with a strong chocolate sweetness, delicate notes of almonds and raspberries.
Country of origin: Brazil
Region: Cerrado / Mogiana
Altitude of the farm: 1150-1350 m above sea level.
Process: Natural
Variety: Yellow Catuai, Yellow Bourbon
Instytut Kawy - Guatemala New Oriente Natural Anaerobic Filter 250g
Manufacturer: INSTYTUT KAWY
Roasting date: 12.11.2024
Whole-bean specialty coffee from Guatemala, roasted by Instytut Kawy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles strawberry, mango, and yoghurt.
Country: Guatemala
Region: New Oriente
Varietal: Catuai
Processing: Natural Anaerobic
Altitude: 1560 - 1700 m a.s.l.
Coffeelab - Guatemala Huehuetenango Espresso 1kg
Manufacturer: COFFEELAB
Roasting date: 16.12.2024
Specialty coffee from Guatemala, roasted in Warsaw by Coffeelab. Medium roast, perfect for espresso, coffee machines, and moka pots. Creamy and sweet with tons of almond, raspberry and milk chocolate notes.
Country: Guatemala
Region: San Pedro Necta, Huehuetenango
Process: Washed
Variety: Bourbon, Typica, Caturra
Altitude: 1500 m a.s.l.
Owoce lasu w kawie? Dobra kawa specialty potrafi zachwycić swoim bogactwem smaków i aromatów. W kawach, które charakteryzują się owocowymi nutami, owoce leśne takie jak jagody, jeżyny, borówka czy malina nie są rzadkością.