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1 - 25 of 25 available products

Etno Cafe - Indonesia Mandheling 250g

Manufacturer: ETNO CAFE

Roasting date: 26.03.2025

Coffee beans from Indonesia, roasted by Etno Cafe from Poland. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also espresso. The brew is loaded with the highlighted notes of tobaco, spices and chocolate.Country: IndonesiaRegion: Mandheling, BatakVariety: Catimor, TypicaProcess: Wet-hulledAltitude: 800 - 1500 m a.s.l.

The Barn - Myanmar PA-O Natural Filter 250g

Manufacturer: THE BARN

Roasting date: 09.01.2025

Whole-bean specialty coffee from Myanmar, roasted in Berlin by The Barn. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can feel taste of red fruits.Country: MyanmarRegion: Pa-O VillagesProducer: Behind The LeafProcessing: NaturalVarietal: MixedAltitude: 1400 - 1500 m a.s.l.

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Casino Mocca - Vietnam Zanya Black Honey Espresso 200g

Manufacturer: CASINO MOCCA

Roasting date: 03.03.2025

Whole-bean specialty coffee from Vietnam, roasted in Hungary by Casino Mocca. Dark roast, perfect for espresso machines and moka pots. In flavour, you can expect the hints of apple, fudge, and lime.Country: VietnamRegion: Langbiang, DalatProcessing: HoneyVarietal: Bourbon, Typica, Catimor, THA1Altitude: 1500 - 1650 m a.s.l.

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Solberg & Hansen - India Monsooned Malabar Espresso 750g

Manufacturer: SOLBERG & HANSEN

Roasting date: 20.01.2025

Whole-bean specialty coffee from India, roasted in Norway by Solberg & Hansen. Dark roast, perfect for espresso machines and moka pots. You can expect a rich, intense taste of cocoa, salty sea air and sweet tobacco.Country: IndiaRegion: KarnatakaProcessing: MonsoonedVarietal: SL795Altitude: 1000 - 1400 m a.s.l.

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Kafar - Indonesia Trenggeling Wet Hulled Filter 250g

Manufacturer: KAFAR

Roasting date: 12.03.2025

Whole-bean specialty coffee from Indonesia, roasted in Poland by Kafar. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can feel taste of cocoa and cherry.Country: IndonesiaRegion: TrenggelingFarm: farmgate initiativeVarietal: andung sari, ateng, jember, timtim, typicaProcessing: wet-hulledCupping score: 85 / 100 points

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Kafar - Indonesia Bersama Anaerobic Honey Filter 250g

Manufacturer: KAFAR

Roasting date: 12.03.2025

Whole-bean specialty coffee from Indonesia, roasted in Poland by Kafar. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can feel taste of tropical fruits.Country: IndonesiaRegion: KerinciFarm: BersamaVarietal: Adung Sari, Sigarar utangProcessing: Anaerobic honeyCupping score: 87,5 / 100 points

Figa Coffee - Indonesia Nola Wonga washed Filter 250g

Manufacturer: FIGA COFFEE

Roasting date: 09.01.2025

Speciality coffee from Indonesia, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of caramel, pomelo, and elderberry flowers.Country: IndonesiaRegion: Bajawa, Flores IslandProducer: Nola Wonga Farmers GroupProcessing: WashedVarietal: S795Altitude: 1300 - 1600 m a.s.l.Cupping score: 86 / 100 points

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Bracia Ziółkowscy - Indonesia Frinsa Sarapan Washed Filter 250g

Manufacturer: BRACIA ZIÓŁKOWSCY

Roasting date: 10.03.2025

Whole-bean specialty coffee from Indonesia, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles yellow fruit, chocolate, tobacco, and wine.Country: IndonesiaRegion: East Jawa, WeninggalihFarm: Frinsa EstateVarietal: Borbor, Sigarar Utang, Andung Sari, P88Altitude: 1400 m a.s.l.Cupping score: 86 / 100Processing: Washed

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Kafar - Indonesia Java Ijen Washed Filter 250g

Manufacturer: KAFAR

Roasting date: 15.01.2025

Whole-bean specialty coffee from Indonesia, roasted in Poland by Kafar. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The cup is filled with notes of black tea, forest fruits, and gooseberries.Country: IndonesiaRegion: East JavaProcessing: WashedVarietal: Typica, S795, AndungsariCupping score: 85,5 / 100 points

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COFFEE PLANT - Indonesia Sukasari Filter 250g

Manufacturer: COFFEE PLANT

Roasting date: 28.03.2025

Whole-bean specialty coffee beans from Indonesia, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of blueberry, mango, plum, and dark chocolate.Country: IndonesiaRegion: SukasariFarm: MegasariProcessing: NaturalVarietal: Kartika, Komatsi, BourbonAltitude: 1200 - 1725 m a.s.l.Cupping score: 87 / 100 points

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Casino Mocca - Indonesia Frinsa Borbor Natural Filter 200g

Manufacturer: CASINO MOCCA

Roasting date: 29.01.2025

Whole-bean specialty coffee from Indonesia, roasted in Hungary by Casino Mocca. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In flavour, you can expect the hints of apricot, kombucha, and dark chocolate.Country: IndonesiaRegion: Weninggalih, West JavaProducer: Wildan MustofaVarietal: BorborProcessing: NaturalAltitude: 1400 m n.p.m.

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Casino Mocca - Vietnam Zanya Black Honey Filter 200g

Manufacturer: CASINO MOCCA

Roasting date: 04.02.2025

Whole-bean specialty coffee from Vietnam, roasted in Hungary by Casino Mocca. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In flavour, you can expect the hints of apple, fudge, and lime.Country: VietnamRegion: Langbiang, DalatProcessing: HoneyVarietal: Bourbon, Typica, Catimor, THA1Altitude: 1500 - 1650 m a.s.l.

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CoffeeLab - Indonesia Toraja Wet Hulled Espresso 250g

Manufacturer: COFFEELAB

Roasting date: 24.02.2025

Specialty coffee beans from Indonesia, roasted by Warsaw-based CoffeeLab. Medium roast, perfect for espresso machines and moka pots. You can expect notes of nutmeg, chocolate, and prune.Country: IndonesiaRegion: TorajaProcessing: Wet- HulledVarietal: Typica, S795, Jember, KartikaAltitude: 1100 - 1800 m a.s.l.

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CoffeeLab - Myanmar Padah Lin Washed Filter 250g

Manufacturer: COFFEELAB

Roasting date: 17.03.2025

Whole-bean specialty coffee from Myanmar, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of macadamia, pralines, and plums.Country: MyanmarRegion: Ywangan, Shan StateVarietal: Red CatuaiProcessing: Washed

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Father's Coffee - Indonesia Pegasing Anaerobic Filter 300g

Manufacturer: FATHER'S COFFEE

Roasting date: 15.11.2024

Whole-bean specialty coffee from Indonesia, roasted in the Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of cherry pie, oolong tea, and lime.Country: IndonesiaRegion: PegasingProcessing: Anaerobic naturalVarietal: Tim Tim, Gayo 1

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Father's Coffee - Indonesia Pegasing Carbonic Filter 300g

Manufacturer: FATHER'S COFFEE

Roasting date: 15.11.2024

Whole-bean specialty coffee from Indonesia, roasted in the Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of cocoa, apricots, and limes.Country: IndonesiaRegion: PegasingProcessing: Carbonic macerationVarietal: Tim Tim, Gayo 1

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Father's Coffee - Indonesia Pegasing Natural Filter 300g

Manufacturer: FATHER'S COFFEE

Roasting date: 15.11.2024

Specialty coffee from Indonesia, roasted in Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of cherry, dry red wine, and oranges.This coffee is part of the project including coffee from Pegasing farm owned by Hendr family. The same coffee has undergone different processing methods. This one was processed with natural method.Country: IndonesiaRegion: Pata MusaraFarm: Team PegasingProcess: NaturalVarietal: Tim Tim, Gayo 1

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Father's Coffee - Indonesia Pegasing Thermal Washed Filter 300g

Manufacturer: FATHER'S COFFEE

Roasting date: 15.11.2024

Whole-bean specialty coffee from Indonesia, roasted in the Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of pistachio cream, cherries, and lime.Country: IndonesiaRegion: PegasingProcessing: thermal washedVarietal: Tim Tim & Gayo 1Altitude: 1300 - 1500 m a.s.l.

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Good Coffee - Indonesia Sumatra Team Pegasing Filter 250g

Manufacturer: GOOD COFFEE

Roasting date: 17.02.2025

Whole-bean specialty coffee from Indonesia, roasted by Good Coffee Micro Roasters from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of guava, raspberry, watermelon, mango, and molasses.Country: IndonesiaRegion: Sumatra - Pegasing, Aceh TengahProcess: Natural AnaerobicVariety: Abbysinia, Catimor, TypicaAltitude: 1600 m a.s.l.

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Good Coffee - Java Ijen Natural Anaerobic Filter 250g

Manufacturer: GOOD COFFEE

Roasting date: 11.03.2025

Whole-bean specialty coffee from Java, roasted by Good Coffee Micro Roasters from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the brew, you can expect the notes of chocolate liqueur, tropical fruits, and strawberry.Country: IndonesiaRegion: Mount IjenProcessing: Natural / AnaerobicVarietal: Orange BourbonAltitude: 1100 - 1500 m a.s.l.

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Heresy - India Riverdale Estate Lactic Natural Filter 252g

Manufacturer: HERESY

Roasting date: 05.11.2024

Specialty beans from India, roasted at Heresy by the 2020 Polish Roasting Vice-Champion. Light roast, designed for filter or cup brewing. The profile is characterised by a high sweetness and body, perfect balance and notes reminiscent of wine, chocolate, spices, and tropical fruits. Country: IndiaRegion: YercaudProducer: Bracia BalaramanVarietal: SLN 9Processing: lactic naturalAltitude: 1500 m a.s.l.Cupping score: 87 / 100 pts

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illy Arabica Selection - India 250g

Manufacturer: ILLY

Arabica Selection is a new line of single origin coffee from illy's roaster. The beans from India that provide intense aroma with notes of black pepper and dark chocolate.

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Napar - India Ratnagiri Anaerobic Natural Filter 250g

Manufacturer: NAPAR

Roasting date: 02.07.2024

Whole-bean specialty coffee from India, roasted in by Napar. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew shows the notes of passion fruit, cherries, dark chocolate, and biscuits.Country: IndiaRegion: KarnatakaProducer: Ratnagiri EstateProcessing: Anaerobic NaturalVarietal: CauveryAltitude: 1250 - 1450 m a.s.l.

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Solberg & Hansen - Indie Merthi Mountain Filter 250g

Manufacturer: SOLBERG & HANSEN

Roasting date: 27.01.2025

Whole-bean specialty coffee from India, roasted by Norwegian Solberg & Hansen roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect cocoa, spices, and brown sugar notes.Country: IndiaRegion: ChikmagalurVariety: SL795Altitude: 1400 m a.s.l.Process: Washed

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Spojka - Indonesia Hubba Bubba Anaerobic Washed Fruit Enzyme Process Omniroast 200g

Manufacturer: SPOJKA

Roasting date: 18.03.2025

Whole-bean specialty coffee from Indonesia, roasted by Spojka roasting brand. Medium roast, perfect for all brewing methods. The flavour of the brew resembles honey, yellow melon, candy, jelly, and apple.Country: IndonesiaRegion: SumatraVarietal: CatimorProcessing: Anaerobic Washed Fruit Enzyme ProcessCupping score: 85 / 100 points*The boxes come in random colourways.

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