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- 9 of 9 available products
New
Coffeelab - Costa Rica Hacienda Sonora Geisha Natural Filter 200g
Manufacturer: COFFEELAB
Roasting date: 18.11.2024
Whole-bean specialty coffee from Costa Rica, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of licorice, berries, and gingerbread.
Country: Costa Rica
Region: Central Valley
Producer: Hacienda Sonora
Varietal: Geisha
Processing: Natural
Altitude: 1300 m a.s.l.
New
Spojka - Colombia Gesha Spirits Washed Anaerobic Omniroast 200g
Manufacturer: SPOJKA
Roasting date: 04.01.2025
Whole-bean specialty coffee from Colombia, roasted by Spojka roasting brand. Medium roast, perfect for all brewing methods. The flavour of the brew resembles flowers, citric acid, green tea, lemongrass, and oranges.Country: ColombiaRegion: HuilaProducer: Wilder LazoVarietal: GeshaProcessing: Semi washed anaerobicAltitude: 1890 m a.s.l.Cupping score: 89 / 100 pts*The boxes come in random colourways.
Gardelli Specialty Coffees - Colombia Milan Lot 07-24-36 Special Process Omniroast 250g
Manufacturer: GARDELLI SPECIALITY COFFEES
Roasting date: 06.11.2024
Whole-bean specialty coffee from Colombia, roasted by Rubens Gardelli, World Roasting Champion 2017. Medium roast, perfect both for espresso and pour-over brewing methods. You can expect hints of mango, watermelon, guava, kiwi, and cucumber.
Country: Colombia
Region: Risaralda
Producer: Julio Cesar Madrid
Processing: Special Process - Raised Beds
Varietal: Caturra
Altitude: 1600 m a.s.l.
This extraordinary coffee is a result of innovative protocols, in the course of which nitrogen is injected during fermentation to facilitate microbial metabolic processes, resulting in a delicate, sweet, and perfectly balanced cup that releases bold exotic fruit notes.
New
Onyx Coffee Lab - Kenya Eclipse Natural Omniroast 284g
Manufacturer: ONYX COFFEE LAB
Roasting date: 14.11.2024
Whole-bean specialty coffee from Kenya, roasted by Onyx Coffee Lab. Medium roast, perfect for all brewing methods. You can expect hints of dark chocolate, persimmon, molasses, and melon.
Country: Kenya
Varietal: Mixed
Processing: Washed
Nomad Coffee - Colombia Crazy Decaf Culturing Filter 250g
Manufacturer: NOMAD COFFEE
Roasting date: 22.10.2024
Decaffeinated specialty coffee from Colombia, roasted by Nomad Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. Fruity, with delicate texture. In the cup, you can expect the notes of lychee, brown sugar, and passion fruit.
Country: Colombia
Region: Cauca
Altitude: 1930 m a.s.l.
Processing: Controlled Fermentation
Varietal: Castillo
Johan & Nyström - Guatemala Wicho Valdes SL28 Washed 200g
Manufacturer: JOHAN & NYSTRÖM
Roasting date: 16.10.2024
Whole-bean specialty coffee from Guatemala, roasted in Sweden by Johan & Nyström. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, and other pour-over brewing methods. You can expect blackberry, papaya, and rosehip notes.
Country: Guatemala
Region: Coban
Producer: Wicho Valdés
Varietal: SL28
Processing: Washed
We’re proud to present this washed SL28 from Wicho Valdés as part of our Prime series. It’s an exceptional coffee that we’re thrilled to have secured this year. Our excitement grew even more when we learned it was accepted into the prestigious ‘Cup of Excellence’ competition! With vibrant blackberry notes, sweet papaya, and a hint of rose hip, this refreshing coffee truly lives up to the gold
New
Onyx Coffee Lab - Kenya Kevote AA Dry Washed Omniroast 284g
Manufacturer: ONYX COFFEE LAB
Roasting date: 14.11.2024
Whole-bean specialty coffee from Kenya, roasted by Onyx Coffee Lab. Medium roast, perfect for all brewing methods. You can expect hints of raw sugar, orange, blackberry, and papaya.
Country: Kenya
Region: Embu County
Varietal: SL28, SL34, Ruiru 11
Processing: Dry Washed
Producer: Kirurumwe Farmers' Society in Makengi
Gardelli Specialty Coffees - Colombia Monteblanco Lot 07-24-28 Special Process Omniroast 250g
Manufacturer: GARDELLI SPECIALITY COFFEES
Roasting date: 06.11.2024
Whole-bean specialty coffee from Colombia, roasted by Rubens Gardelli, World Roasting Champion 2017. Medium roast, perfect both for espresso and pour-over brewing methods. You can expect hints of rose, coconut, pink lemonade, caramel, and dragon fruit.
Country: Colombia
Region: Huila
Producer: Rodrigo Sánchez Valencia
Processing: Special Process - Raised Beds
Varietal: Purple Caturra
Altitude: 1730 m a.s.l.
This extraordinary coffee is subjected to a special anaerobic process infused with dried coconut, resulting in an unforgettable cup that releases bold fruity notes.
New
Onyx Coffee Lab - Colombia Juan Jimenes Gesha White Dry Wahed Omniroast 284g
Manufacturer: ONYX COFFEE LAB
Roasting date: 11.11.2024
Whole-bean specialty coffee from Colombia, roasted by Onyx Coffee Lab. Medium roast, perfect for all brewing methods. You can expect hints of jasmine, clementine, and black tea.
Country: Colombia
Region: Huila
Farm: El Porvenir
Producer: Juan
Varietal: Gesha
Processing: Dry Washed
If the Specialty coffees are the highlands, our Royal Beans are the Himalayas of coffee! In this series, we select the very top of the coffee pyramid, A-1, the cream of the crop, precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee - does it ring a bell? Phrased simply, Royal Beans is an assortment of the highest rated coffees selected from various roasters - they have a unique taste, limited production, unique processing methods and the highest quality. A treat for coffee connoisseurs (including aspiring ones)!
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