Meet Fellow Aiden, the machine changing the narrative that automatic drip coffee is synonymous with “bad” coffee. Combining precision, control, and speed, Aiden brews pour-over quality coffee with the press of a button. Sip a single serving or brew a 10-cup batch exactly how the roaster intended or dial in your own recipe.Simple Operation, Guidance, and Ready-Made RecipesThe device displays guidance based on brewing programs developed by coffee specialists, Fellow Q-Graders. You can choose light, medium, or dark roasts, cold brew, and more. Aiden automatically sets the most important variables for brewing coffee: to-the-degree temperature control, precise coffee-to-water ratios, and a pre-infusion cycle.The instant brew option also allows you to prepare coffee with the press of a single button. You don’t need to be a coffee expert to brew coffee at an expert level. You also don't need to worry about the details and can spend more time enjoying great coffee.Advanced Settings and Control via AppMore advanced users can customize the brewing process to their preferences from the device or the mobile app. Aiden allows you to set the brewing temperature and ratios, pre-infusion temperature, ratios, and time, as well as configure pulse pouring: the number of pulses, their temperature, and the time between them.Adjust the settings, create, and share brew profiles from your phone. Additionally, you can conveniently schedule your brew time in advance. Brew yourself a cup of coffee from bed or a full pot while sitting on the couch.Single or Multiple ServingsFellow Aiden allows you to prepare single or multiple servings of coffee. Whether you’re brewing one cup or 10, coffee from Aiden tastes just as it should. Aiden is equipped with two interchangeable brew baskets: one for a single serving (compatible with Melitta #2 cone filters) and one for larger batches (compatible with Melitta 8-12 cup flat bottom filters).Additionally, the machine features a unique dual shower head to evenly distribute water for any coffee dose. You can brew coffee into the included thermal carafe, which keeps coffee warm for a long time, or into your favorite mug. The set includes 15 cone filters and 15 flat bottom filters.Elegant DesignThe form, minimalist design, and high-quality materials make Aiden a beautiful addition to any space. The machine visually pairs well with Fellow grinders, kettles, and accessories.The device is made from BPA-free plastic, stainless steel, and silicone. Its compact dimensions (L 22.7cm x W 22.7cm x H 30.5cm) make it easy to fit on any countertop.
Aromaboy is the world's smallest Melitta filter coffee machine. On the market since 1979 and continuously developed ever since - it still impresses with its retro design, ease of use and reliability. You can use it to prepare 300ml of coffee, which makes it an ideal solution for home use for 1-2 people.Features:- Optimal brewing temperature, for full aroma development and perfect coffee.- 300ml glass jug with holder.- Brews 2 cups of coffee at a time (total of 300ml).- Space-saving design due to small dimensions: 19,8cm x 16,8cm x 12,8cm (H x W x D)- Transparent water tank with a scale.- Automatic switch off after 40 minutes - economical and safe.- Back-lit start/stop button.- 500W, 1015-02 model, 220-240v.- The glass jug and the filter basket are dishwasher safe.- Compatible with Melitta 100 paper filters and Hario Pegasus 01. Filters are not included.- Melitta Mission Eco & Care - choose an appliance that guarantees conscious enjoyment.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
Aromaboy is the world's smallest Melitta filter coffee machine. On the market since 1979 and continuously developed ever since - it still impresses with its retro design, ease of use and reliability. You can use it to prepare 300ml of coffee, which makes it an ideal solution for home use for 1-2 people.Features:- Optimal brewing temperature, for full aroma development and perfect coffee.- 300ml glass jug with holder.- Brews 2 cups of coffee at a time (total of 300ml).- Space-saving design due to small dimensions: 19,8cm x 16,8cm x 12,8cm (H x W x D)- Transparent water tank with a scale.- Automatic switch off after 40 minutes - economical and safe.- Back-lit start/stop button.- 500W, 1015-02 model, 220-240v.- The glass jug and the filter basket are dishwasher safe.- Compatible with Melitta 100 paper filters and Hario Pegasus 01. Filters are not included.- Melitta Mission Eco & Care - choose an appliance that guarantees conscious enjoyment.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
Meet Fellow Aiden, the machine changing the narrative that automatic drip coffee is synonymous with “bad” coffee. Combining precision, control, and speed, Aiden brews pour-over quality coffee with the press of a button. Sip a single serving or brew a 10-cup batch exactly how the roaster intended or dial in your own recipe.Simple Operation, Guidance, and Ready-Made RecipesThe device displays guidance based on brewing programs developed by coffee specialists, Fellow Q-Graders. You can choose light, medium, or dark roasts, cold brew, and more. Aiden automatically sets the most important variables for brewing coffee: to-the-degree temperature control, precise coffee-to-water ratios, and a pre-infusion cycle.The instant brew option also allows you to prepare coffee with the press of a single button. You don’t need to be a coffee expert to brew coffee at an expert level. You also don't need to worry about the details and can spend more time enjoying great coffee.Advanced Settings and Control via AppMore advanced users can customize the brewing process to their preferences from the device or the mobile app. Aiden allows you to set the brewing temperature and ratios, pre-infusion temperature, ratios, and time, as well as configure pulse pouring: the number of pulses, their temperature, and the time between them.Adjust the settings, create, and share brew profiles from your phone. Additionally, you can conveniently schedule your brew time in advance. Brew yourself a cup of coffee from bed or a full pot while sitting on the couch.Single or Multiple ServingsFellow Aiden allows you to prepare single or multiple servings of coffee. Whether you’re brewing one cup or 10, coffee from Aiden tastes just as it should. Aiden is equipped with two interchangeable brew baskets: one for a single serving (compatible with Melitta #2 cone filters) and one for larger batches (compatible with Melitta 8-12 cup flat bottom filters).Additionally, the machine features a unique dual shower head to evenly distribute water for any coffee dose. You can brew coffee into the included thermal carafe, which keeps coffee warm for a long time, or into your favorite mug. The set includes 15 cone filters and 15 flat bottom filters.Elegant DesignThe form, minimalist design, and high-quality materials make Aiden a beautiful addition to any space. The machine visually pairs well with Fellow grinders, kettles, and accessories.The device is made from BPA-free plastic, stainless steel, and silicone. Its compact dimensions (L 22.7cm x W 22.7cm x H 30.5cm) make it easy to fit on any countertop.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
Comandante C40 MK4 Nitro Blade - is the new version of one of the top coffee grinders in the world. The device offers a wide range of grinding, stable operation and refined design with the top-quality materials.Every Comandante® C40 grinder is carefully crafted by a team of experts and built to last for years using carefully selected materials. Its iconic shape has become synonymous with quality and world-class grinding performance — a timeless, clean design created in the name of flavor clarity.The MK4 version includes several updates:- New engine frame shape and material - more robust, with larger capacity and no more trapped beans! - Each grinder comes with two jars: 1x brown glass and 1x clear polymer-glass. The latter is lightweight, durable, and can be used as a cup!- Reworked packaging with improved protection.BURRThe burr material and design is the proud result of years of dedicated research and development at Comandante®’s onsite coffee lab. Nitro Blade® is unique, using a high-alloyed, high-nitrogen stainless steel with a fine martensitic micro-crystal matrix.Burr Geometry has been optimised to achieve excellent Bean Thruput with a reduced Crank Torque and at the same time deliver a refined Particle Size Distribution for best brewing results.GRIND ADJUSTMENTComandante click system gives you full control for any brewing method and locks your preferred grind setting into place, helping you get the very best out of your roasted coffee and repeat the results again and again. This world class grind performance has made Nitro Blade the weapon of choice for true coffee enthusiasts around the globe, from home baristas to World Brewers Cup champions.DESIGNStainless steel is the right choice to build a robust and food safe coffee grinder. That is why not only the burr is made of stainless steel, but also the body, axle, crank and micro ball bearings. Comandante products are aluminium free.Where polymers can be used to improve performance, Comandante uses BPA-free high-performance polymers that meet the strictest food-safety standards. These materials are engineered to endure years of heavy use.Comandante loves natural wood. The solid oak handles, produced by friends in Germany’s Black Forest, are both wonderfully ergonomic and beautiful to look at thanks to oak’s unique grain structure.The Classic and Special Coating models use a robust and sleek powder coating – baked on at high temperature, not just painted on. Nitro Blade® Burr"Back in 2005, I started my small specialty coffee roastery – drawn in by the incredible flavors and outstanding cup qualities that specialty coffee had to offer. Those early years were filled with roasting, cupping, and traveling to connect directly with producers at origin.Roasting and brewing in the field was manageable. But precise grinding – the key to truly tasting and deciding on a coffee – was the real challenge. None of the hand grinders I tried gave me the clarity or consistency needed. I kept dreaming of EK43-level performance in a compact format I could carry deep into the mountains. I just needed a grind I could trust.Most conical burrs at the time were designed for electric grinders. Nobody had really considered what a manually operated precision burr would require: superb grind quality, smooth torque, comfortable ergonomics, clean particle distribution – and ultimately, absolute taste clarity.Then came Cup of Excellence. It shifted the coffee world’s focus toward extraordinary cup quality and flavor expression. The bar was rising. This new era of specialty coffee needed a grinder with a true specialty burr to match.So I started building one. And after years of prototyping, testing, and investing in serious lab equipment, it finally came together. In 2015, I launched my first Nitro Blade® based hand grinder: the Comandante® C40 Mk3. I handed a few early prototypes to friends – who soon went on to win major brew competitions. Nitro Blade® quickly earned its reputation as the Original Game Changer.Ten years later, Nitro Blade® is still the gold standard. Built to last, engineered for clarity, and trusted by champions and home brewers alike.I’m so glad you’ve got one in your hands now. Welcome to the journey, and to a community that truly loves great coffee and fine craftsmanship. Enjoy every cup!"– Bernd Braune, FounderNitro Rex® – steel like no otherNitro Rex® is more than stainless steel — it is an achievement of material engineering and craftsmanship. It contains over 17% chromium and precisely balanced amounts of vanadium, molybdenum, and other valuable micro-alloys, giving it outstanding corrosion resistance, hardness, and wear resistance. Its complex remelting process creates a fine, homogeneous structure and a silver-white surface that is not only aesthetically striking but also eliminates the need for coatings. Nitro Rex® stays exactly as it is made: robust, durable, and completely flavor-neutral — allowing coffee to retain its full character.Nitro Rex® forms the heart of the grinders. It ensures consistent precision and durability, appreciated worldwide — whether grinding ultra-fine espresso or coarse filter coffee. Every COMANDANTE grinder is created for people who refuse to compromise and who share a passion for quality, craftsmanship, and perfect coffee.QTP® – high-performance techno-polymerNot all plastics are the same. At Comandante®, advanced materials are chosen with purpose. QTP® is a high-performance techno-polymer — a long-chain polymer matrix reinforced with quartz nanoparticles. It looks and feels like ceramic, yet offers the strength of a super-composite. Designed for durability and precision, it is also food-safe and water-resistant. Quietly cutting-edge, built to perform.Premium Wood Veneer - American CherryA fine layer of carefully selected wood is laminated onto a stainless steel body and meticulously finished by our craftsmen and women. That combines the robustness of steel and the beauty and warmth of wood. Just like coffee, wood can be wonderfully diverse. Every Comandante grinder with a Premium Wood Veneer is a one-off, a limited edition. Only your grinder has its specific segment of that individual tree, making it totally unique.The smooth feel of our wood surface is a result of painstaking sanding and polishing techniques. This process takes a lot of time, but for us, nothing less than perfect is acceptable. Our team of experts to do all this work meticulously by hand, using only food-safe wax and oil. To keep this natural wood layer nice and shiny, you need to take care of it. Use the Comandante Wood Balm Care set on a regular basis. SCOPE OF DELIVERY: 1 × Crank with oak knob, natural*1 × Polymer Bean Jar, transparent1 × Glass Bean Jar, dark, with lid1 × Comandante® Wrist Band, small1 × Merino wool felt mat*Due to the natural products used, mills may differ individually from the pictures.Every C40 MK4 comes with one brown glass Bean Jar and one clear polymer-glass Bean Jar. Both are super easy to clean and hold around 40g of roasted coffee beans. Weighing in at just over 600g, the C40’s compact size and robust nature means that whether you’re at home or off on an adventure, the world’s best manual grinder is your loyal companion.
Bialetti Montalatte is a simple and practical way to prepare delicious, creamy froth in the comfort of your own home. It is a perfect device to make perfect cappuccino.Milk frothing is extremely easy and quick. Simply heat the milk to your preferred temperature (not boiling, the temperature should be about 60-65 degrees). Then froth the heated milk, pumping the plunger knob vigorously several times. Once you get the desired effect, which is velvety, fluffy froth, pour it directly onto your brewed coffee. Fill Montalatte jug up to 1/3 of its capacity, as milk volume increases.The frother is suitable for gas, electric and ceramic hob. Made of aluminium coated with teflon.Lenght (mm): 150Height (mm): 235Width (mm): 110
Fellow Electric Atmos is a vacuum container for storing whole coffee beans. The container is durable and airtight, ensuring that the coffee retains its flavor for longer. An added benefit is the absence of external pumps - just press a button, and the air is removed by an electric pump, with the vacuum being maintained automatically.Features:- 1.2l capacity (about 450g of coffee beans).- Made of stainless steel and food-safe plastic. The steel version is more durable and protects coffee from the UV light.- One touch vacuum seal. With just one push of the button, Electric Atmos creates a vacuum seal in seconds, banishing oxygen and preserving your goods.- Automatically maintains vacuum. Since coffee beans release carbon dioxide over time, Electric Atmos continually monitors the vacuum and will top it off when needed.- Intuitive LED indicators. Green means good! Thanks to clear LED indicators on the lid, you can always know the status of your seal.- Long battery life. The USB-C rechargeable battery lasts for over four months of daily use. Vacation planned? Electric Atmos will keep your goods fresh until you return.- Prevents coffee oxidation and extends its shelf life even by 50%.- Airtight silicone seal - stops air, moisture, and odours.- Great also for storing loose food products, such as leaf tes, nuts, cereal, cookies, granola or candy. However, do not store ground substances, like: ground coffee, flour, etc. This may clog the vacuum lid and prevent a proper vacuum seal. Do not place Atmos upside down while storing content inside.- Dimensions: diameter 10.5 cm, height 16.9 cm.- Hand wash only. Atmos is not dishwasher safe.
Fellow Stagg EKG Pro is a new, more advanced version of a well-known, signature Stagg kettle, designed for pour-over coffee enthusiasts.The Pro version is a high standard known from Fellow Stagg EKG...Practical capacity of 900ml allows to brew several servings of coffee or tea.Gooseneck, precise spout gives you a full pour control. Brewing coffee with a dripper or a Chemex will be more consistent and enjoyable.Variable temperature control from 40 to 100 degrees Celsius (104 to 212 degrees Fahrenheit) exactly to-the-degree in Fahrenheit and to-the-half degree in Celsius. Set the desired temperature in a quick and simple way, by turning the knob.The HOLD mode afor keeping the temperature of water.The kettle turns off automatically after 15 minutes in standby mode.Brew Stopwatch - when the water has reached the desired temperature, you can use the screen to display the timer.Minimalist and elegant design. The body is made of 304 18/8 high-quality stainless steel covered with food-safe matte black paint. Its weighted plastic handle provides counterbalance and greater stability when pouring.Heats water rapidly thanks to 1200 Watt power.Dimensions: 28,2 cm x 17,2 cm x 19,6 cm.220V, EU Plug....and much more:Guide mode ⇒ Giving access to different settings (listed below).High Resolution Full Color Screen ⇒ See clearly and colorfully with an elevated LCD display.More precision ⇒ Precisely heats and maintains your water exactly to-the-degree in Fahrenheit and to-the-half degree in Celsius.PID Controller ⇒ A feat of kettle engineering normally reserved for cars and steam ships, a PID controller steadily maintains the temperature as efficiently as possible..Updates Over WiFi ⇒ Get the latest firmware through WiFi updates using the Fellow Updater app. This kettle never stops improving.Upgraded details ⇒ New sealed lid, rubber pads under the kettle, and handle connector that does not heat up.Fellow Stagg EKG Pro offers a guide mode:Schedule: Set your kettle to reach a specific temperature at a specific time.Guide Mode: Not sure where to begin? Pick a preset temperature for different coffee brewing styles and types of tea.Altitude: Prevent boiling over by setting the altitude for your location.Adjustable Hold Mode: Keep your water hot for 15, 30, 45, or 60 minutes.Chime + volume control: Hear when your water is ready. Turn it on or off and decide how loud.Units: Pick Fahrenheit or Celsius.Pre-Boil: Boil at max temperature to sanitize before dropping to your target temperature.Language: Choose English, French, and Spanish.Clock: Go analog or digital.WiFi: Get the latest firmware through WiFi updates using the Fellow Updater app. Please note: you aren’t able to control your kettle or its settings via the Fellow Updater app at this time.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
Loveramics Brewers Granite (Gray) ceramic cup.Nutty is a 200 ml handmade ceramic tasting cup. Its shape makes it a great aroma collector. Perfect for serving rather heavy coffees, with the notes of chocolate and caramel, typical for the coffees from South America.The walls of the cup are decorated with an irregular pattern. Made of high-quality, durable ceramics, typical for Loveramics.Dishwasher and microwave safe.The cup makes a perfect set with the rest of the Loveramics Brewers series.Loveramics is porcelain created with passion and love. The combination of these emotions with hard work allows to achieve mastery and arouse immense delight. That is what the producers from Hong Kong achieved. The vessels are available in many colours, catch the eye and fit in with the highest standards.The Bond series has been designed by Simon Stevens - a world-class designer and winner of many awards in the field of ceramic products. On a daily basis, Simon runs a design studio in London and cooperates with the greatest manufacturers of ceramics all over the world. His work has been exhibited in many prestigious places such as museums in London and Frankfurt
Fellow Prismo is a specially designed AeroPress Coffee Maker* attachment, which turns the popular syringe into an espresso machine! Shoot an espresso wherever you want!Espresso!Although Prismo won’t substitute a dense doppio extracted on a professional espresso machine, the results are geat! The price - ease of use - result ratio is unbeatable!A coffee made with Prismo is characterized by a dense, big body and significant intensity. It resembles brews infused with a mokka pot or a home espresso machine. Diluted with a little amount of water becomes a tasty Americano!How it's built.The device consists of a threaded plastic element and a metal filter with 70-micron-diameter holes. There is also a small valve mounted inside the spout to prevent leaks before pressing.How to brew?1. Preheat the Aeropress with the Prismo attached to it.2. Grind 20 grams of coffee like for espresso (finely).3. Discard the water, pour in the coffee, followed by 50 - 60 ml of hot water (96 degrees Celsius).4. Stir vigorously for 10 seconds.5. After one minute put the plunger on a durable cup and plunge!*Fellow Prismo is not compatible with AeroPress Go.
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Whole-bean specialty coffee from Burundi, roasted by Kafar roastery. Medium roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of cherries, milk chocolate and black tea.Country: BurundiRegion: Ngozi i KayanzaProducent: Greenco & BugestalProcessing: WashedAltitude: 1600 - 1900 m a.s.l.Variety: Red BourbonCupping score: 85 / 100ABOUT THE COFFEEThis coffee from Burundi delights with an elegant, harmonious profile, where fruity sweetness blends with a pleasant, chocolatey depth. At first taste, juicy cherries emerge — ripe, sweet, and gently tart. Moments later, the profile develops towards creamy milk chocolate, which gives the brew a soft and dessert-like character.The experience is rounded off by a subtle note of black tea, introducing a slightly dry, elegant touch and a clean, long finish. The silky body makes the coffee smooth and pleasantly enveloping, while simultaneously retaining a light feel and high flavor clarity.It is a balanced and highly approachable coffee — sweet, elegant, and multidimensional, yet free of overwhelming intensity. An excellent choice both for those seeking a classic, comforting profile and for those who wish to explore the fruitier side of coffees from Burundi.RECIPEdose: 17.3 gtime: 28 secyield: 42 gCOFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!Store in a cold and dry space.
Whole-bean specialty coffee from Burundi, roasted by Kafar roastery. Medium roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of cherries, milk chocolate and black tea.Country: BurundiRegion: Ngozi i KayanzaProducent: Greenco & BugestalProcessing: WashedAltitude: 1600 - 1900 m a.s.l.Variety: Red BourbonCupping score: 85 / 100ABOUT THE COFFEEThis coffee from Burundi delights with an elegant, harmonious profile, where fruity sweetness blends with a pleasant, chocolatey depth. At first taste, juicy cherries emerge — ripe, sweet, and gently tart. Moments later, the profile develops towards creamy milk chocolate, which gives the brew a soft and dessert-like character.The experience is rounded off by a subtle note of black tea, introducing a slightly dry, elegant touch and a clean, long finish. The silky body makes the coffee smooth and pleasantly enveloping, while simultaneously retaining a light feel and high flavor clarity.It is a balanced and highly approachable coffee — sweet, elegant, and multidimensional, yet free of overwhelming intensity. An excellent choice both for those seeking a classic, comforting profile and for those who wish to explore the fruitier side of coffees from Burundi.RECIPEdose: 17.3 gtime: 28 secyield: 42 gCOFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!Store in a cold and dry space.
The Steve PM20 is LELIT’s latest coffee grinder, engineered to deliver professional-grade precision in a compact and intuitive format.The Steve PM20 is the first model in Wave 01, a new design philosophy developed with Design Group Italia. This wave represents a turning point: not an evolution of William, but a new way of using a coffee grinder, introducing a workflow and design language that lay the foundation for the next generation of LELIT products.It features:64 mm high-precision flat burrs, co-branded with Kebera new 7-segment LED displaya dual workflow system (programmed dosing + on-demand)Steve PM20 is designed for:1. Prosumer baristas who value precision and repeatability.2. Specialty coffee enthusiasts seeking consistent results across different roast profiles.3. Home users ready to upgrade to professional- grade grinding.4. Light commercial settings such as boutique cafés, offices, and showrooms.It also appeals to home design lovers, who enjoy experimenting with a visually distinctive machine that blends seamlessly into their living space.Steve in Depth: Side Ribbon Design: A bold stylistic feature that defines the silhouette and inaugurates LELIT’s new Visual Design Language.Interface: A 7-segment LED display with two multifunctional buttons (Menu/– and On-Demand/+) streamlines interaction, replacing the multiple physical switches of previous grinders.Minimalist approach: No external LEDs; every machine status is clearly shown on the display.Ergonomics: a two-height adjustable portafilter fork and a large removable tray ensure a clean, efficient workflow.Anti-static Flap Step: Redesigned to minimize clumpingThe New Fine Thread AdjustmentWe’ve refined the thread pitch of the grind regulator, making it significantly finer and more precise.What this means in practiceGreater precision: Each “click” (half notch) now corresponds to a smaller shift in burr position. This makes grind size adjustments smoother, more gradual, and easier to control.Improved control in the espresso range: On previous models, a single click could cause a major variation in extraction. With Steve PM20, adjustments are more delicate, helping you find the sweet spot for every coffee.Concrete example (espresso): On William PL72, moving from step 2 to 3 could alter extraction time by about 10 seconds. With Steve PM20, the same adjustment changes extraction by only around 5 seconds.→ Result: greater repeatability and less risk of “overshooting” the ideal grind.More fine-tuning space in the espresso zone: Baristas can now adapt grind size with higher accuracy to match different origins, roast profiles, and brew ratios.A more professional experience: This improvement gives users a heightened sense of control, replicating the precision of a professional café grinder while remaining perfectly suited for home or prosumer use.7-SEGMENT DISPLAY: SIMPLE. PRECISE, INTUITIVEClearer feedback: Timer, dose settings, error/status messages are all displayed on-screen.Dual modes: Programmed dosing (single/double shot with precise timing) or on-demand grinding (press and hold, max 20s).Technical menu navigation: Quick access via two multifunction buttons (Menu/– and On-Demand/+).Minimalist approach: No external LEDs; all information is centralized on a single display.Stand-by mode: Ultra-low energy consumption (<0.5 W) with clear “dot” indicator, fully compliant with European environmental regulations for small appliances.TECHNICAL FEATURESBurrsAdjustmentStep 1.0 Micro-precision for espressoGrinding Speed2.5 g/s (size 3)Display7-segment LEDModesProgrammed (d-1/d-2) + On-DemandControl- 7-segment LED display replacing the LCC interface- Two multifunctional buttonsMotor (150 W)220-240 V: Average energy consumption: 470 W ; Max rpm: 1390120 V: Average energy consumption: 600 W ; Max rpm: 1700Additional Features- Coffee chute and portafilter support with n. 2 adjustable height- Large and removable coffee rest trayMaterials/FinishesBrushed stainless steel, Polished stainless steel, White, Black, GoldBean hopper capacity250 gDimensions (LxWxH)14 x 23 x 39 cmWeight6,6 kg
The Steve PM20 is LELIT’s latest coffee grinder, engineered to deliver professional-grade precision in a compact and intuitive format.The Steve PM20 is the first model in Wave 01, a new design philosophy developed with Design Group Italia. This wave represents a turning point: not an evolution of William, but a new way of using a coffee grinder, introducing a workflow and design language that lay the foundation for the next generation of LELIT products.It features:64 mm high-precision flat burrs, co-branded with Kebera new 7-segment LED displaya dual workflow system (programmed dosing + on-demand)Steve PM20 is designed for:1. Prosumer baristas who value precision and repeatability.2. Specialty coffee enthusiasts seeking consistent results across different roast profiles.3. Home users ready to upgrade to professional- grade grinding.4. Light commercial settings such as boutique cafés, offices, and showrooms.It also appeals to home design lovers, who enjoy experimenting with a visually distinctive machine that blends seamlessly into their living space.Steve in Depth: Side Ribbon Design: A bold stylistic feature that defines the silhouette and inaugurates LELIT’s new Visual Design Language.Interface: A 7-segment LED display with two multifunctional buttons (Menu/– and On-Demand/+) streamlines interaction, replacing the multiple physical switches of previous grinders.Minimalist approach: No external LEDs; every machine status is clearly shown on the display.Ergonomics: a two-height adjustable portafilter fork and a large removable tray ensure a clean, efficient workflow.Anti-static Flap Step: Redesigned to minimize clumpingThe New Fine Thread AdjustmentWe’ve refined the thread pitch of the grind regulator, making it significantly finer and more precise.What this means in practiceGreater precision: Each “click” (half notch) now corresponds to a smaller shift in burr position. This makes grind size adjustments smoother, more gradual, and easier to control.Improved control in the espresso range: On previous models, a single click could cause a major variation in extraction. With Steve PM20, adjustments are more delicate, helping you find the sweet spot for every coffee.Concrete example (espresso): On William PL72, moving from step 2 to 3 could alter extraction time by about 10 seconds. With Steve PM20, the same adjustment changes extraction by only around 5 seconds.→ Result: greater repeatability and less risk of “overshooting” the ideal grind.More fine-tuning space in the espresso zone: Baristas can now adapt grind size with higher accuracy to match different origins, roast profiles, and brew ratios.A more professional experience: This improvement gives users a heightened sense of control, replicating the precision of a professional café grinder while remaining perfectly suited for home or prosumer use.7-SEGMENT DISPLAY: SIMPLE. PRECISE, INTUITIVEClearer feedback: Timer, dose settings, error/status messages are all displayed on-screen.Dual modes: Programmed dosing (single/double shot with precise timing) or on-demand grinding (press and hold, max 20s).Technical menu navigation: Quick access via two multifunction buttons (Menu/– and On-Demand/+).Minimalist approach: No external LEDs; all information is centralized on a single display.Stand-by mode: Ultra-low energy consumption (<0.5 W) with clear “dot” indicator, fully compliant with European environmental regulations for small appliances.TECHNICAL FEATURESBurrsAdjustmentStep 1.0 Micro-precision for espressoGrinding Speed2.5 g/s (size 3)Display7-segment LEDModesProgrammed (d-1/d-2) + On-DemandControl- 7-segment LED display replacing the LCC interface- Two multifunctional buttonsMotor (150 W)220-240 V: Average energy consumption: 470 W ; Max rpm: 1390120 V: Average energy consumption: 600 W ; Max rpm: 1700Additional Features- Coffee chute and portafilter support with n. 2 adjustable height- Large and removable coffee rest trayMaterials/FinishesBrushed stainless steel, Polished stainless steel, White, Black, GoldBean hopper capacity250 gDimensions (LxWxH)14 x 23 x 39 cmWeight6,6 kg
The Steve PM20 is LELIT’s latest coffee grinder, engineered to deliver professional-grade precision in a compact and intuitive format.The Steve PM20 is the first model in Wave 01, a new design philosophy developed with Design Group Italia. This wave represents a turning point: not an evolution of William, but a new way of using a coffee grinder, introducing a workflow and design language that lay the foundation for the next generation of LELIT products.It features:64 mm high-precision flat burrs, co-branded with Kebera new 7-segment LED displaya dual workflow system (programmed dosing + on-demand)Steve PM20 is designed for:1. Prosumer baristas who value precision and repeatability.2. Specialty coffee enthusiasts seeking consistent results across different roast profiles.3. Home users ready to upgrade to professional- grade grinding.4. Light commercial settings such as boutique cafés, offices, and showrooms.It also appeals to home design lovers, who enjoy experimenting with a visually distinctive machine that blends seamlessly into their living space.Steve in Depth: Side Ribbon Design: A bold stylistic feature that defines the silhouette and inaugurates LELIT’s new Visual Design Language.Interface: A 7-segment LED display with two multifunctional buttons (Menu/– and On-Demand/+) streamlines interaction, replacing the multiple physical switches of previous grinders.Minimalist approach: No external LEDs; every machine status is clearly shown on the display.Ergonomics: a two-height adjustable portafilter fork and a large removable tray ensure a clean, efficient workflow.Anti-static Flap Step: Redesigned to minimize clumpingThe New Fine Thread AdjustmentWe’ve refined the thread pitch of the grind regulator, making it significantly finer and more precise.What this means in practiceGreater precision: Each “click” (half notch) now corresponds to a smaller shift in burr position. This makes grind size adjustments smoother, more gradual, and easier to control.Improved control in the espresso range: On previous models, a single click could cause a major variation in extraction. With Steve PM20, adjustments are more delicate, helping you find the sweet spot for every coffee.Concrete example (espresso): On William PL72, moving from step 2 to 3 could alter extraction time by about 10 seconds. With Steve PM20, the same adjustment changes extraction by only around 5 seconds.→ Result: greater repeatability and less risk of “overshooting” the ideal grind.More fine-tuning space in the espresso zone: Baristas can now adapt grind size with higher accuracy to match different origins, roast profiles, and brew ratios.A more professional experience: This improvement gives users a heightened sense of control, replicating the precision of a professional café grinder while remaining perfectly suited for home or prosumer use.7-SEGMENT DISPLAY: SIMPLE. PRECISE, INTUITIVEClearer feedback: Timer, dose settings, error/status messages are all displayed on-screen.Dual modes: Programmed dosing (single/double shot with precise timing) or on-demand grinding (press and hold, max 20s).Technical menu navigation: Quick access via two multifunction buttons (Menu/– and On-Demand/+).Minimalist approach: No external LEDs; all information is centralized on a single display.Stand-by mode: Ultra-low energy consumption (<0.5 W) with clear “dot” indicator, fully compliant with European environmental regulations for small appliances.TECHNICAL FEATURESBurrsAdjustmentStep 1.0 Micro-precision for espressoGrinding Speed2.5 g/s (size 3)Display7-segment LEDModesProgrammed (d-1/d-2) + On-DemandControl- 7-segment LED display replacing the LCC interface- Two multifunctional buttonsMotor (150 W)220-240 V: Average energy consumption: 470 W ; Max rpm: 1390120 V: Average energy consumption: 600 W ; Max rpm: 1700Additional Features- Coffee chute and portafilter support with n. 2 adjustable height- Large and removable coffee rest trayMaterials/FinishesBrushed stainless steel, Polished stainless steel, White, Black, GoldBean hopper capacity250 gDimensions (LxWxH)14 x 23 x 39 cmWeight6,6 kg
The Steve PM20 is LELIT’s latest coffee grinder, engineered to deliver professional-grade precision in a compact and intuitive format.The Steve PM20 is the first model in Wave 01, a new design philosophy developed with Design Group Italia. This wave represents a turning point: not an evolution of William, but a new way of using a coffee grinder, introducing a workflow and design language that lay the foundation for the next generation of LELIT products.It features:64 mm high-precision flat burrs, co-branded with Kebera new 7-segment LED displaya dual workflow system (programmed dosing + on-demand)Steve PM20 is designed for:1. Prosumer baristas who value precision and repeatability.2. Specialty coffee enthusiasts seeking consistent results across different roast profiles.3. Home users ready to upgrade to professional- grade grinding.4. Light commercial settings such as boutique cafés, offices, and showrooms.It also appeals to home design lovers, who enjoy experimenting with a visually distinctive machine that blends seamlessly into their living space.Steve in Depth: Side Ribbon Design: A bold stylistic feature that defines the silhouette and inaugurates LELIT’s new Visual Design Language.Interface: A 7-segment LED display with two multifunctional buttons (Menu/– and On-Demand/+) streamlines interaction, replacing the multiple physical switches of previous grinders.Minimalist approach: No external LEDs; every machine status is clearly shown on the display.Ergonomics: a two-height adjustable portafilter fork and a large removable tray ensure a clean, efficient workflow.Anti-static Flap Step: Redesigned to minimize clumpingThe New Fine Thread AdjustmentWe’ve refined the thread pitch of the grind regulator, making it significantly finer and more precise.What this means in practiceGreater precision: Each “click” (half notch) now corresponds to a smaller shift in burr position. This makes grind size adjustments smoother, more gradual, and easier to control.Improved control in the espresso range: On previous models, a single click could cause a major variation in extraction. With Steve PM20, adjustments are more delicate, helping you find the sweet spot for every coffee.Concrete example (espresso): On William PL72, moving from step 2 to 3 could alter extraction time by about 10 seconds. With Steve PM20, the same adjustment changes extraction by only around 5 seconds.→ Result: greater repeatability and less risk of “overshooting” the ideal grind.More fine-tuning space in the espresso zone: Baristas can now adapt grind size with higher accuracy to match different origins, roast profiles, and brew ratios.A more professional experience: This improvement gives users a heightened sense of control, replicating the precision of a professional café grinder while remaining perfectly suited for home or prosumer use.7-SEGMENT DISPLAY: SIMPLE. PRECISE, INTUITIVEClearer feedback: Timer, dose settings, error/status messages are all displayed on-screen.Dual modes: Programmed dosing (single/double shot with precise timing) or on-demand grinding (press and hold, max 20s).Technical menu navigation: Quick access via two multifunction buttons (Menu/– and On-Demand/+).Minimalist approach: No external LEDs; all information is centralized on a single display.Stand-by mode: Ultra-low energy consumption (<0.5 W) with clear “dot” indicator, fully compliant with European environmental regulations for small appliances.TECHNICAL FEATURESBurrsAdjustmentStep 1.0 Micro-precision for espressoGrinding Speed2.5 g/s (size 3)Display7-segment LEDModesProgrammed (d-1/d-2) + On-DemandControl- 7-segment LED display replacing the LCC interface- Two multifunctional buttonsMotor (150 W)220-240 V: Average energy consumption: 470 W ; Max rpm: 1390120 V: Average energy consumption: 600 W ; Max rpm: 1700Additional Features- Coffee chute and portafilter support with n. 2 adjustable height- Large and removable coffee rest trayMaterials/FinishesBrushed stainless steel, Polished stainless steel, White, Black, GoldBean hopper capacity250 gDimensions (LxWxH)14 x 23 x 39 cmWeight6,6 kg
CELEBRATING 40 YEARS OF PASSIONPrepare to witness a masterpiece: we’ll be launching an exclusive LELIT Bianca stainless steel limited edition featuring a special illustration by an Italian female artist. This unique artwork celebrates LELIT’s story of transformation, energy, passion for coffee, and its deep roots in Made in Italy craftsmanship. This will be a truly limited and exclusive production, with only 1986 pieces available worldwide, commemorating LELIT’s birth year.Where Craftsmanship meets ArtThe artistic concept behind this limited edition centers on the fundamental LELIT values of movement and “doing.” The illustration masterfully uses steam – an element common to both LELIT’s iconic coffee machines and its historical irons – as a narrative device. This concept also subtly references coffee as a beverage, tying into the core product. Like a dance, these swirling forms trace the product’s surface, telling a story of continuous action, mirroring the company’s own journey. This movement originates from a hand, symbolizing human craftsmanship, holding a coffee bean – a small gesture that generates grand performance.A unique signature, engraved foreverEach of the 1986 units features a unique serial number, from 0001 to 1986, micro- punched directly into the steel beneath the exclusive illustration.IMS Competition filtersTo enrich your coffee ritual, this edition also includes a set of Made in Italy IMS NT filters — designed to enhance performance and elevate your coffee experience. This premium filter features a Nanoquartz coating that grants greater anti-adherence facilitating the coffee puck removal from the filter. This technology also improves the cleaning of the filter’s surface, making it more antibacterial.• LELIT58 2 doses IMS competition filter (14-18 g)• LELIT58 2 doses IMS competition filter (18-22 g)TECHNICAL FEATURESL58E group, paddle system with patented design, compatible with LELIT58 barista tools Professional water/steam taps with spring closure LCC with high-resolution OLED graphic display Lack of water in the tank and “Reserve mode” graphic indicator Possibility to activate Low Flow and Brew Temperature Possibility to activate pre-infusion and stand-by times Possibility of disabling the steam boiler Partial and total doses counter Coffee delivery timer Temperature displayed in Celsius or Fahrenheit degrees Double manometer for pump/steam pressure L58E group manometer for coffee pressure Water supply and direct discharge Pump calibration via external adjustment screw Polished stainless steel appliance body with silkscreen illustration on both sides Cup warmer rack and drip tray with wire grate Zebrano wood knobs, lever, paddle and feet I/O stainless steel back-lit switch Anti-burn multi-directional steam and hot water wands Mug friendly Water tank placeable on the three sides of the machineStainless steel steam boiler: 1.5 lStainless steel coffee boiler: 800 mlWater tank: 2.5 lDimensions LxDxH: 29x58.5x39 cmWeight: 27.2 kgLELIT CODES, VOLTAGES & PLUGS230VPL162T-AUS-4I31 Plug IPL162T-4Q31 Plug E+FPL162T-4G31 Plug GPL162T-CN-4I31 Plug G120VPL162T-120-1B31 Plug BDELIVERED WITHLELIT58 bottomless portafilter with zebrano wooden handle LELIT58 2-ways portafilter with zebrano wooden handle and Coffee Slide spout LELIT58 1 dose filter (9-11 g), IMS LELIT58 2 doses filter (14-18 g), IMS competition filter LELIT58 2 doses (18-22 g), IMS competition filter LELIT58 blind filter, IMS LELIT58 stainless steel tamper with zebrano handle Spoon for coffee powder Cup rack First cleaning kit 70 l water softener filter Small brush with nylon bristles LELIT microfiber cloth Optional 4-holes steam wand nozzle
The Steve PM20 is LELIT’s latest coffee grinder, engineered to deliver professional-grade precision in a compact and intuitive format.The Steve PM20 is the first model in Wave 01, a new design philosophy developed with Design Group Italia. This wave represents a turning point: not an evolution of William, but a new way of using a coffee grinder, introducing a workflow and design language that lay the foundation for the next generation of LELIT products.It features:64 mm high-precision flat burrs, co-branded with Kebera new 7-segment LED displaya dual workflow system (programmed dosing + on-demand)Steve PM20 is designed for:1. Prosumer baristas who value precision and repeatability.2. Specialty coffee enthusiasts seeking consistent results across different roast profiles.3. Home users ready to upgrade to professional- grade grinding.4. Light commercial settings such as boutique cafés, offices, and showrooms.It also appeals to home design lovers, who enjoy experimenting with a visually distinctive machine that blends seamlessly into their living space.Steve in Depth: Side Ribbon Design: A bold stylistic feature that defines the silhouette and inaugurates LELIT’s new Visual Design Language.Interface: A 7-segment LED display with two multifunctional buttons (Menu/– and On-Demand/+) streamlines interaction, replacing the multiple physical switches of previous grinders.Minimalist approach: No external LEDs; every machine status is clearly shown on the display.Ergonomics: a two-height adjustable portafilter fork and a large removable tray ensure a clean, efficient workflow.Anti-static Flap Step: Redesigned to minimize clumpingThe New Fine Thread AdjustmentWe’ve refined the thread pitch of the grind regulator, making it significantly finer and more precise.What this means in practiceGreater precision: Each “click” (half notch) now corresponds to a smaller shift in burr position. This makes grind size adjustments smoother, more gradual, and easier to control.Improved control in the espresso range: On previous models, a single click could cause a major variation in extraction. With Steve PM20, adjustments are more delicate, helping you find the sweet spot for every coffee.Concrete example (espresso): On William PL72, moving from step 2 to 3 could alter extraction time by about 10 seconds. With Steve PM20, the same adjustment changes extraction by only around 5 seconds.→ Result: greater repeatability and less risk of “overshooting” the ideal grind.More fine-tuning space in the espresso zone: Baristas can now adapt grind size with higher accuracy to match different origins, roast profiles, and brew ratios.A more professional experience: This improvement gives users a heightened sense of control, replicating the precision of a professional café grinder while remaining perfectly suited for home or prosumer use.7-SEGMENT DISPLAY: SIMPLE. PRECISE, INTUITIVEClearer feedback: Timer, dose settings, error/status messages are all displayed on-screen.Dual modes: Programmed dosing (single/double shot with precise timing) or on-demand grinding (press and hold, max 20s).Technical menu navigation: Quick access via two multifunction buttons (Menu/– and On-Demand/+).Minimalist approach: No external LEDs; all information is centralized on a single display.Stand-by mode: Ultra-low energy consumption (<0.5 W) with clear “dot” indicator, fully compliant with European environmental regulations for small appliances.TECHNICAL FEATURESBurrsAdjustmentStep 1.0 Micro-precision for espressoGrinding Speed2.5 g/s (size 3)Display7-segment LEDModesProgrammed (d-1/d-2) + On-DemandControl- 7-segment LED display replacing the LCC interface- Two multifunctional buttonsMotor (150 W)220-240 V: Average energy consumption: 470 W ; Max rpm: 1390120 V: Average energy consumption: 600 W ; Max rpm: 1700Additional Features- Coffee chute and portafilter support with n. 2 adjustable height- Large and removable coffee rest trayMaterials/FinishesBrushed stainless steel, Polished stainless steel, White, Black, GoldBean hopper capacity250 gDimensions (LxWxH)14 x 23 x 39 cmWeight6,6 kg
You will not be able to resist this White Anastasia tea, the younger sister of the iconic organic Anastasia tea. White Anastasia is pure and light like white tea. Delicate like orange blossom. Tangy and luminous like the bergamot and lemon that crown this infinitely refined blend.WHITE TEAWhite tea symbolizes purity. But it is not only because of its color! This is mainly because it is the least processed tea, and therefore the least oxidized. Rare and precious, it is hand-harvested twice a year. Its long, thin leaves are dotted with young shoots and buds. Delicate overall, white tea offers a soft and velvety texture.Ingredients: white tea (70%), green tea (29%), essential oils of bergamot, orange blossom, lemon. Ingredients from organic farming.Brewing method:Water temperature: 80 degrees CelsiusTime: 3 minutesStore in a dry and cool place.
Specialty coffee beans from Brazil, roasted in Sweden by Johan & Nyström. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, and other pour-over brewing methods. Elegant and smooth coffee, with flavours of ripe.Origin: BrazilRegion: Caconde, São PauloVariety: CatucaíFarm: Sitio CanaãCupping score: 87 / 100Processing: NaturalAltitude: 1300 m a.s.l.Przechowywać w suchym i chłodnym miejscu.
The drip bag from Cafelito is a pocket-sized dripper filled with specialty coffee, sealed in an airtight sachet. It’s an excellent choice for anyone who doesn’t want to give up their favorite coffee, no matter where they are. The sachets are lightweight and compact — perfect for travel, business trips, or work. All you need is a cup and hot water to brew a pour-over coffee in just a few minutes.This package contains coffee from Colombia and India, offering flavor notes such as walnut and dark chocolate.Store in a cold and dry space.
The drip bag from Cafelito is a pocket-sized dripper filled with specialty coffee, sealed in an airtight sachet. It’s an excellent choice for anyone who doesn’t want to give up their favorite coffee, no matter where they are. The sachets are lightweight and compact — perfect for travel, business trips, or work. All you need is a cup and hot water to brew a pour-over coffee in just a few minutes.This package contains coffee from Brazil and Colombia, offering flavor notes such as grapefruit, apple and cocoa.Store in a cold and dry space.
The drip bag from Cafelito is a pocket-sized dripper filled with specialty coffee, sealed in an airtight sachet. It’s an excellent choice for anyone who doesn’t want to give up their favorite coffee, no matter where they are. The sachets are lightweight and compact — perfect for travel, business trips, or work. All you need is a cup and hot water to brew a pour-over coffee in just a few minutes.This package contains coffee from Ethiopia, Indonesia and Brazil, offering flavor notes such as nectarine, caramel and chocolate.Store in a cold and dry space.
Specialty-grade whole-bean coffee from Ethiopia, roasted by the Polish roastery Paloma. Light roast – perfect for pour-over brewing methods such as drip, Chemex, AeroPress, French Press, batch brewers, and other alternative methods. In the cup, you’ll find notes of lemon, white flowers, raspberry and sugar.Origin: EthiopiaRegion: Oromia, GujiProcessing method: WashedVariety: HeirloomAltitude: 1900 - 2100 m a.s.l.Cupping score: 85 / 100This coffee comes from various farms located in the Guji, Sidamo, and Yirgacheffe regions of Ethiopia:Guji Region is located in the southern part of the country, in the Oromia region. Until recently, it was administratively part of Sidamo, but it now functions as a distinct coffee region. The area is largely forested and offers excellent conditions for growing Arabica. Coffee trees grow here at altitudes above 1,500 meters above sea level, in fertile, well-drained soils of volcanic origin that require little fertilization. The climate is warm but moderated by the altitude, with annual rainfall of 1,500–2,500 mm spread over about nine months. Temperatures usually remain within the range of 15 to 24°C. Over the past few decades, Guji has established its position as one of the most recognized and valued coffee-producing regions in Ethiopia.Sidamo is recognized as the largest coffee region in Ethiopia. It encompasses the fertile highlands located south of Lake Awasa in the Rift Valley. Crops are situated at altitudes ranging from 1,500 to 2,200 meters above sea level, which promotes slower ripening of the coffee cherries in a cooler climate. As a result, coffees from this region stand out with their natural sweetness and pleasant acidity. Highly fertile soils and annual rainfall of 1,200 to 2,000 mm create ideal conditions for growing high-quality coffee.Yirgacheffe lies in the central part of the Gedeo zone in southwestern Ethiopia. This region is famous for producing coffees of exceptional quality, which is influenced by fertile soils, a tropical climate, and high-altitude plantations, often exceeding 2,000 meters above sea level. Due to the altitude of the crops, local coffees are classified as SHG (Strictly High Grown) or SHB (Strictly Hard Bean). This means that the cherries ripen more slowly, allowing the plants to deliver nutrients to the beans for a longer period. The result is a more complex and distinct flavor profile, with a characteristic intensity of aromas.Store in a dry and cool place.
Specialty-grade whole-bean coffee from Colombia, roasted by the Polish roastery Paloma. Light roast – perfect for pour-over brewing methods such as drip, Chemex, AeroPress, French Press, batch brewers, and other alternative methods. In the cup, you’ll find notes of caramel, milk chocolate, rose and oolong tea.Origin: ColombiaRegion: La Arboleda, Jardin, AntioquiaFarm: Finca AmigosProcessing method: Double fermentation, washedVariety: Sudan RumeAltitude: 1741 - 1950 m a.s.l.Cupping score: 85 / 100The Fincamigos project was created to produce exceptional, exotic coffees while employing individuals who previously worked at the Cooperative. Launched in 2018, the project has had a significant impact on the region.ABOUT THE COFFEEThis coffee underwent a double fermentation process: first, for 36 hours as whole cherries, and then, after depulping, it was subjected to dry fermentation for another 36 hours. Following this process, the coffee was sun-dried on raised beds until it reached a moisture level of 11%.Store in a cold and dry space.
Specialty-grade whole-bean coffee from Colombia, roasted by the Polish roastery Paloma. Light roast – perfect for pour-over brewing methods such as drip, Chemex, AeroPress, French Press, batch brewers, and other alternative methods. In the cup, you’ll find notes of blackberry, lime, cherry and sugar sirup.Origin: ColombiaRegion: ArmeniaFarm: Santa MonicaProcessing: Anaerobic with blackberry and wine yeast, washedVariety: CastilloAltitude: 1450 - 1500 m a.s.l.Cupping score: 88 / 100 ROYAL BEANSWhat’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!Store in a cold and dry space.
The drip bag from Cafelito is a pocket-sized dripper filled with specialty coffee, sealed in an airtight sachet. It’s an excellent choice for anyone who doesn’t want to give up their favorite coffee, no matter where they are. The sachets are lightweight and compact — perfect for travel, business trips, or work. All you need is a cup and hot water to brew a pour-over coffee in just a few minutes.This package contains coffee from Brazil, Indonesia Ethiopia, Nicaragua and India, offering flavor notes such as dark chocolate, cherry and walnut.Store in a cold and dry space.
Speciality coffee from Brazil, roasted in Warsaw by CoffeeLab. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of milk chocolate, nuts and brown sugar.Country: BrazilRegion: Alto Paranaiba, Minas GeirasProcess: Mundo Novo. Red CatuaiStore in a cold and dry space.Rebranding is underway, so you may receive either the old or the new version of the packaging in your parcel. The coffee remains the same, only the label has undergone a makeover.
The drip bag from Cafelito is a pocket-sized dripper filled with specialty coffee, sealed in an airtight sachet. It’s an excellent choice for anyone who doesn’t want to give up their favorite coffee, no matter where they are. The sachets are lightweight and compact — perfect for travel, business trips, or work. All you need is a cup and hot water to brew a pour-over coffee in just a few minutes.This package contains coffee from Brazil, Colombia Ethiopia and India, offering flavor notes such as cherry, dark chocolate and walnut.Store in a cold and dry space.
Whole-bean specialty coffee roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect classis, sweet, low acidity.FROM THE ROASTERY:If you're after a classic everyday filter coffee, BREWLAB DAILY is made for you. Its solid foundation is a familiar, well-loved Brazil with chocolate and nutty notes, sprinkled with just a touch of madness. That's our simple recipe for a great daily brew: high sweetness, low acidity, and a pleasant body. It simply never gets old!Now that you know what's inside, let's say a few words about the packaging. BREWLAB DAILY marks the beginning of a new chapter for the entire series. We're bringing back an idea you may remember from our Coffee of the Month releases, when the bags became canvases for different artists.First up is NORIAKI and his Mr. Periscope, a character you may recognise from city walls, as well as from one of our coffee bags back in 2019. This artwork will stay with us until the bags run out, after which another artist will take over.Store in a cold and dry space.
Coffeedesk is your one-stop online store for everything coffee and tea-releated created by coffee lovers who want to share their passion with you.
Our goal is to introduce you to the world of great coffee and amazing tea. To do so, we give you access to over 3000 top-notch products from over 150 world-known brands. All of them available in the comfort of your home with free delivery for orders over €149 and 365-day returns.
You'll find here fresh coffee from dozens of roasteries from all over the Europe, like Johan & Nyström, Arcaffe and Solberg & Hansen. The freshest espresso from the best Italian roasteries or freshly roasted coffee beans that you can use to brew an exquisite filter coffee - we have it all! Moreover, we bring you hundreds of coffee accessories and coffee machines used by professional baristas in their homes and coffee shops all over the world. You'll also find pour over coffee makers from Chemex, Aeropress and Hario, coffee grinders from Comandante and Baratza, coffee machines from Bonavita and MoccaMaster and many more. Fancy a nice cup for your espresso or green tea? We have your back - take a look at cups from KeepCup or Loveramics. If you prefer tea, we have for you over 50 different flavours from brands like teapigs and Paper&Tea, starting from classic earl grey and ending with the highest-quality matcha.
We use every opportunity to bring you a good deal of positive energy, just like coffee does with every sip you take. We hand-pack every parcel with the utmost care to bring you awesome coffee and tea products flavoured with passion, good vibes and a few drops of pure joy. That’s what we call Supreme Service, which is the key to our success in Poland. Let’s caffeinate Europe together!
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