New
HAYB – Coffee Advent Calendar 2025
Manufacturer: HAYB
PREORDER: Shipping after November 12This product likes to be the center of attention — to place a pre-order, add ONLY this item to your cart.3, 2, 1… The magic time begins!The long-awaited, already (probably) iconic Advent Calendar is back in town. We’ve selected, brewed, and tasted every single bean that made it into this year’s edition, and we can honestly say – it’s powerful stuff.So, what’s waiting for you? Inside, you’ll find 18 coffees selected and roasted by us, plus 6 coffees from our friendly international roasteries. Joining us this year are Onyx Coffee Lab, Andy Roasters, Swerl Coffee Roasters, and People Possession. You’ll sip coffees from all around the world — from smooth and delicate Guatemala, through rich and creamy Indonesia, all the way to refreshing Ethiopia. Each one is different, each one is special!Inside, along with twenty-four coffees, you’ll also find educational materials that will help you discover how coffees from different regions taste. We’ll also tell you about the differences in processing methods, how coffee flavor is evaluated, and how to brew it best (spoiler alert: however you like!).Join us for 24 days of counting down to Christmas! We know you can’t wait for your holiday presents, but — let’s be honest — the best one is already right in front of you!So, let’s start making dreams come true…Make a wish!How does it work?24 days, 24 windows, and 24 little jars — each day, you pick the right jar, scan the QR code, and brew yourself a delicious coffee. The codes activate exactly on the day assigned to each specific coffee.One coffee a day — and each one is special! We’ve got something to say about every single one. Just scan the code on the jar to find all the details about that day’s coffee and the recommended brewing method. You’ll also learn about the roastery that selected and roasted it.Each portion is generous — 36g of coffee — enough to try out different recipes or brew more and share.Keep an eye out for the special coffees — there are four of them! Each one represents a unique connection we have.And the box? It’s built to stay with you for longer. You can use it to store All The Important Things or reuse it as a gift box. The jars also deserve a second life!
Dear Tea Society - Pompous Rudolph - Loose Tea 80g
Manufacturer: DEAR TEA SOCIETY
Dear Tea Society Pompous Rudolph is loose rooibos with spices. A truly festive mixture that will warm you up not only in December. Rooibos does not contain theine, so there is no worry about its stimulating effect even in the evening. However, it is full of flavour thanks to cinnamon, cloves, cardamom, black pepper and tonka beans.Brewing:Water temperature: 100°CDose: 1,5g / 100mlTime: 5-8 minutesIngredients: rooibos*, cinnamon pieces* (6.5%), natural caramel flavor, ground cloves* (2.75%), ginger*, ground cardamom*, black pepper*, ground tonka beans*. *Organic
Dear Tea Society - Mulled Wine Santa - Loose Tea 80g
Manufacturer: DEAR TEA SOCIETY
Dear Tea Society Mulled Wine Santa is a loose black tea with spices. A tea interpretation of mulled wine - black tea with cinnamon, ginger and other Christmas spices. It will definitely make you warm, not only in December.Brewing:Water temperature: 100°CDose: 1,5g / 100mlTime: 3-5 minutesIngredients: black tea*, cinnamon pieces* (15%), ginger* (10%), crushed cloves*, coriander*, cocoa shells*, hibiscus*, natural caramel flavour, orange peel*, blackberry leaves*, orange oil*, natural cocoa and almond flavor, natural cardamom flavor, crushed cardamom*. *Organic
Mount Caramel - Gingerbread Syrup 200 ml
Manufacturer: MOUNT CARAMEL
Delicious orange and clove flavour is typical of this syrup. After a while, however, there appear the hints of cinnamon and ginger. The depth of flavour refined with a large portion of cardamom. Ideal for mulled wine, tea with alcohol or to give your drink a bit of gingerbread taste.Ingredients: caramel syrup (caramelised sugar, water), orange peel, cinnamon, ginger, cardamom, cloves, fresh lemon juice.
Last Chance
Bialetti - Nutcracker Moka Express 6tz + 2 Mugs Set
Manufacturer: BIALETTI
Bialetti Nutcracker set consisting of Moka Express 6tz and two 300ml ceramic mugs.This Christmas, Bialetti brings the enchanting world of the Nutcracker fairy tale to your coffee ritual with a limited edition Moka. This custom-designed coffee maker features beautifully illustrated characters from the beloved story, turning your morning brew into a festive experience.In this set: - Bialetti Moka Express Nutcracker 6tz:Bialetti Moka Express 6tz model can be used to brew 6 cups of espresso at a time (about 270 ml). The total capacity is 300 ml.• Design:This cast aluminum coffee pot impresses with its quality. The classic body, unchanged for decades, will make an original element of every kitchen. The knob and additional handle made of plastic provide comfortable handling and serving when your coffee is ready. • Use:Bialetti Moka Express is suitable for gas or electric hobs. Put the product on the hob so that the handle is beyond the reach of heat.Wash your coffee pot by hand, without any detergents. Not dishwasher safe.When choosing the size of your coffee maker, keep in mind that every time you need to prepare the quantity of coffee specified by the manufacturer.• How does moka work?The coffee maker constists of a top sealed tank, a filter and a bottom tank. Put ground coffee beans in the filter, pour water into the bottom tank below the safety valve level and connect all the elements. Put the coffee pot on the stove and wait a few minutes. Hot water moves to the top tank, flowing through the ground beans. Your delicious and aromatic espresso is ready!- Bialetti Nutcracker Two 300ml Mugs:Standing out as one of the most representatitve and on trend Christmas themes, the Nutcracker collection showcases the romanticism of the fairy tale and the drawings that bring us back to our childhood.
New
Coffeedesk Xmas Esko Barista - Brazil Campo das Vertentes Espresso 250g
Manufacturer: COFFEEDESK
Roasting date: 19.11.2025
Speciality coffee from Brazil, roasted by Hard Beans roastery from Poland, launched in cooperation with Coffeedesk. This is coffee that is served in Coffeedesk cafés.Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of dried figs, nougat, and chocolate.Country: BrazilRegion: Campo das VertentesVarietal: Catuai, Acaia, Mundo Novo, Yellow CatucaiFarm: SancoffeeAltitude: 900 - 1300 m a.s.l.Processing: Natural
Bialetti - Joyful Christmas Set of Moka Express 6tz + 2 Mugs 300 ml Set
Manufacturer: BIALETTI
Bialetti Joyful Christmas set consisting of Moka Express 6tz and two 300 ml ceramic mugs.The Bialetti Joyful Christmas collection is a return to childhood memories, when Christmas was filled with magic, anticipation, and emotions. Inspired by classic holiday toys – symbols of joy and carefree moments – the products stand out with festive colors and refined details that emphasize the unique, celebratory spirit of the series.In this set: - Bialetti Moka Express Joyful Christmas 6tz:Bialetti Moka Express 6tz model can be used to brew 6 cups of espresso at a time (about 270 ml). The total capacity is 300 ml.• Design:This cast aluminum coffee pot impresses with its quality. The classic body, unchanged for decades, will make an original element of every kitchen. The knob and additional handle made of plastic provide comfortable handling and serving when your coffee is ready. • Use:Bialetti Moka Express is suitable for gas or electric hobs. Put the product on the hob so that the handle is beyond the reach of heat.Wash your coffee pot by hand, without any detergents. Not dishwasher safe.When choosing the size of your coffee maker, keep in mind that every time you need to prepare the quantity of coffee specified by the manufacturer.• How does moka work?The coffee maker constists of a top sealed tank, a filter and a bottom tank. Put ground coffee beans in the filter, pour water into the bottom tank below the safety valve level and connect all the elements. Put the coffee pot on the stove and wait a few minutes. Hot water moves to the top tank, flowing through the ground beans. Your delicious and aromatic espresso is ready!- Bialetti Joyful Christmas Two 300 ml Mugs:A set of two Bialetti mugs. The mugs have a 300 ml capacity, made from thick porcelain, traditional, with a convenient handle.
Asobu - Bestie Snowman - 460 ml Insulated Bottle with Straw
Manufacturer: ASOBU
Asobu Bestie is the perfect insulated bottle for the youngest and slightly older ones! Asobu Bestie is a stainless steel bottle with a soft, fun-shaped cap. The bottle has a capacity of 460 ml, is soft to the touch, leak-proof, keeps the drink temperature for a long time, and comes with a convenient, flexible straw. Features:- The standard mouthpiece allows for drinking hot beverages, while the removable silicone reusable straw can be used for cold drinks.- The lid is soft to the touch and makes it leakproof.- Made of high-quality stainless steel and food-safe plastics, BPA-free.- Double steel walls with copper insulation provide long-lasting temperature retention - hot drinks for 12 hours and cold drinks for 24 hours.- Easy to hold, children-friendly design*.- Hand wash only.*Not intended for children under 4 years old.
New
HAYB – Coffee Advent Calendar 2025
Manufacturer: HAYB
Roasting date: 17.11.2025
PREORDER: Shipping after November 12This product likes to be the center of attention — to place a pre-order, add ONLY this item to your cart.3, 2, 1… The magic time begins!The long-awaited, already (probably) iconic Advent Calendar is back in town. We’ve selected, brewed, and tasted every single bean that made it into this year’s edition, and we can honestly say – it’s powerful stuff.So, what’s waiting for you? Inside, you’ll find 18 coffees selected and roasted by us, plus 6 coffees from our friendly international roasteries. Joining us this year are Onyx Coffee Lab, Andy Roasters, Swerl Coffee Roasters, and People Possession. You’ll sip coffees from all around the world — from smooth and delicate Guatemala, through rich and creamy Indonesia, all the way to refreshing Ethiopia. Each one is different, each one is special!Inside, along with twenty-four coffees, you’ll also find educational materials that will help you discover how coffees from different regions taste. We’ll also tell you about the differences in processing methods, how coffee flavor is evaluated, and how to brew it best (spoiler alert: however you like!).Join us for 24 days of counting down to Christmas! We know you can’t wait for your holiday presents, but — let’s be honest — the best one is already right in front of you!So, let’s start making dreams come true…Make a wish!How does it work?24 days, 24 windows, and 24 little jars — each day, you pick the right jar, scan the QR code, and brew yourself a delicious coffee. The codes activate exactly on the day assigned to each specific coffee.One coffee a day — and each one is special! We’ve got something to say about every single one. Just scan the code on the jar to find all the details about that day’s coffee and the recommended brewing method. You’ll also learn about the roastery that selected and roasted it.Each portion is generous — 36g of coffee — enough to try out different recipes or brew more and share.Keep an eye out for the special coffees — there are four of them! Each one represents a unique connection we have.And the box? It’s built to stay with you for longer. You can use it to store All The Important Things or reuse it as a gift box. The jars also deserve a second life!
Bialetti Montalatte 330ml
Manufacturer: BIALETTI
Bialetti Montalatte is a simple and practical way to prepare delicious, creamy froth in the comfort of your own home. It is a perfect device to make perfect cappuccino.Milk frothing is extremely easy and quick. Simply heat the milk to your preferred temperature (not boiling, the temperature should be about 60-65 degrees). Then froth the heated milk, pumping the plunger knob vigorously several times. Once you get the desired effect, which is velvety, fluffy froth, pour it directly onto your brewed coffee. Fill Montalatte jug up to 1/3 of its capacity, as milk volume increases.The frother is suitable for gas, electric and ceramic hob. Made of aluminium coated with teflon.
Bialetti Moka Express Red 6tz
Manufacturer: BIALETTI
Moka Express Red is a refreshed version of the most classic model made by Bialetti, the world's leading manufacturer of coffee makers. This is the coffee pot in its original colour that made the Italian manufacturer famous in 1930s. To this day it is the most popular moka model in the world, as more than 200 million pots have been produced so far.Bialetti Moka Express 6tz model is used to brew 6 cups of espresso at a time. The total capacity is 300 ml.To prepare true Italian espresso, you just need this coffee pot, good coffee and a few minutes!• Design: This cast aluminum coffee pot impresses with its quality. Its classic body, unchanged for decades, in a new colour will make an original element of every kitchen. The knob and additional handle made of black plastic provide comfortable handling and serving when your coffee is ready. Made in Italy.• Use: Bialetti Moka Express is suitable for gas or electric hobs. Put the product on the hob so that the handle is beyond the reach of heat. Wash your coffee pot by hand, without any detergents. Not dishwasher safe. Choosing the size of your coffee maker, keep in mind that every time you need to prepare the quantity of coffee specified by the manufacturer.• How does a moka work? The coffee maker consists of a top sealed tank, a filter and a bottom tank. Put ground coffee beans in the filter, pour water into the bottom tank below the safety valve level and connect all the elements. Put the coffee pot on the stove and wait a few minutes. Hot water moves to the top tank, flowing through the ground beans. Your delicious and aromatic espresso is ready!
Hario - White Paper Filters - V60-02 - 100 Pieces
Manufacturer: HARIO
100 conical paper coffee filters for Hario V60-02 dripper.Made from bleached paper pulp.Size compatible with Hario V60-02 drippers.These filters provide proper water flow allowing you to produce clean and flavourful brew.Made in Japan.
Fellow Electric Atmos Vacuum Canister - 1.2l Matte Black Steel
Manufacturer: FELLOW
Fellow Electric Atmos is a vacuum container for storing whole coffee beans. The container is durable and airtight, ensuring that the coffee retains its flavor for longer. An added benefit is the absence of external pumps - just press a button, and the air is removed by an electric pump, with the vacuum being maintained automatically.Features:- 1.2l capacity (about 450g of coffee beans).- Made of stainless steel and food-safe plastic. The steel version is more durable and protects coffee from the UV light.- One touch vacuum seal. With just one push of the button, Electric Atmos creates a vacuum seal in seconds, banishing oxygen and preserving your goods.- Automatically maintains vacuum. Since coffee beans release carbon dioxide over time, Electric Atmos continually monitors the vacuum and will top it off when needed.- Intuitive LED indicators. Green means good! Thanks to clear LED indicators on the lid, you can always know the status of your seal.- Long battery life. The USB-C rechargeable battery lasts for over four months of daily use. Vacation planned? Electric Atmos will keep your goods fresh until you return.- Prevents coffee oxidation and extends its shelf life even by 50%.- Airtight silicone seal - stops air, moisture, and odours.- Great also for storing loose food products, such as leaf tes, nuts, cereal, cookies, granola or candy. However, do not store ground substances, like: ground coffee, flour, etc. This may clog the vacuum lid and prevent a proper vacuum seal. Do not place Atmos upside down while storing content inside.- Dimensions: diameter 10.5 cm, height 16.9 cm.- Hand wash only. Atmos is not dishwasher safe.
Free delivery
Baratza Encore Black
Manufacturer: BARATZA
Burrs: Ø 40mm, steel, conicalGrinding adjustment (micrometers): 250 – 1200Number of adjustment options: 40Grinding speed: 0.8 – 1.1 g/sBurr speed: 450 RPMHopper capacity: 227gGrounds Bin Capacity: 142 gWeight: 3.1 kgThe Encore is lauded by coffee experts as the best solution for those who wish to brew excellent coffee at home. It is ideal both for those starting their adventure with the black liquor and for more demanding home baristas. Encore is a great value at a low price.Design The grinder body has a minimalist design, it is compact and made of plastic taking no fingerprints. It is a type of the on-demand grinder, so grinding takes place on demand - coffee is ground immediately before brewing, directly into the bin or flask. Grinding is started by a pulse button which gives you complete control of the quantity of coffee ground. In addition, Encore is equipped in an IN/OFF switch.Grinding adjustment Encore offers as many as 40 coffee grinding levels, from really fine to coarse. It is a great solution for French Press and alternative methods such as Chemex, Aeropress, dripper or a siphon. Burrs The grinder is equipped in conical burrs made of hardened steel, made in Europe.The maintenance of the grinder is extremely easy, as it takes just a few seconds to remove the burrs.
Free delivery
AeroPress - Premium Coffee Maker
Manufacturer: AEROPRESS
AeroPress Premium is the new version of the world-renowned coffee maker, crafted from glass and metal. AeroPress is an incredibly versatile gadget that will meet the expectations of both beginners and advanced coffee lovers. The product combines the best features of the French Press, pour-over method, and traditional espresso machines, making it remarkably easy and fast to brew aromatic coffee. Due to its glass components, AeroPress Premium is recommended for home use, while other AeroPress versions are more suitable for travel. The brewer allows limitless exploration of coffee's flavour profiles by experimenting with brewing time, water temperature, and grind size. This method yields up to 250ml of coffee per brew, with the entire process taking only a few minutes.The Premium version is made from high-quality materials. The brewing chamber is handcrafted from glass and has double walls, ensuring the exterior remains cool to the touch. The filter cap, scoop, and stirrer are made of stainless steel, while the plunger is crafted from anodized aluminum. These materials make the coffee maker both elegant and durable, designed to last for years.Today, AeroPress is considered one of the most exciting alternative brewing methods. World AeroPress Championships are held globally, celebrating this innovative brewing technique.What's included in the set: AeroPress Premium, paper filters, stirrer, and scoop.A perfect gift idea for any coffee lover!
Hario Buono Kettle - 1L
Manufacturer: HARIO
Hario Buono Kettle is any barista's best friend in a form of a practical teapot used to boil water. Thanks to its precision, it is particularly useful for coffee brewing with alternative methods such as a Dripper, Chemex or Aeropress.Its slim profiled spout allows for full control of pouring, so you have influence on the pace and direction of water stream. The minimalist and industrial design along with pouring precision make Buono Kettle stand out from other kettles.Buono Kettle with its solid stainless steel design and plastic elements is your kettle for years. Additionally, it is suitable for all types of hot plates. Its design and functionality were recognized in 2009 during the international World Tea Expo, where Buono Kettle won the first prize for the best new product.Total capacity: 1LPractical capacity: 600 ml
Hario V60 Drip Scale - Scale for Alternative Brewing Methods
Manufacturer: HARIO
V60 Drip Scale is a new version of classic Hario scale. Designed with baristas in mind - the scale weighs te beans or water and measures brewing time at the same time. These parameters are essential to control in order to brew a perfect cup of coffee. Thanks to the great design and high-quality workmanship, the scales will be a perfect decoration in every kitchen and you can use it to weigh more than just coffee.A built-in timer, tare option, clear display and simple use guarantee the comfort of use. The scales are powered by two AAA batteries (included), the maximum weighing range is 2 kilograms.Hario Drip Scale changes their precision as the weighed mass increases:WeightPrecision2-200g0.1g200-500g0.5g500-2000g1g
Loveramics Brewers - 200 ml Nutty Tasting Cup - Granite
Manufacturer: LOVERAMICS
Loveramics Brewers Granite (Gray) ceramic cup.Nutty is a 200 ml handmade ceramic tasting cup. Its shape makes it a great aroma collector. Perfect for serving rather heavy coffees, with the notes of chocolate and caramel, typical for the coffees from South America.The walls of the cup are decorated with an irregular pattern. Made of high-quality, durable ceramics, typical for Loveramics.Dishwasher and microwave safe.The cup makes a perfect set with the rest of the Loveramics Brewers series.Loveramics is porcelain created with passion and love. The combination of these emotions with hard work allows to achieve mastery and arouse immense delight. That is what the producers from Hong Kong achieved. The vessels are available in many colours, catch the eye and fit in with the highest standards.The Bond series has been designed by Simon Stevens - a world-class designer and winner of many awards in the field of ceramic products. On a daily basis, Simon runs a design studio in London and cooperates with the greatest manufacturers of ceramics all over the world. His work has been exhibited in many prestigious places such as museums in London and Frankfurt
Hario Misarashi Brown Paper Filters - V60-02 - 100 Pieces Carton Box
Manufacturer: HARIO
100 Hario V60-02 filters designed for conical coffee drippers. This is the version of brown filters - made from 100% unbleached paper pulp, providing great water flow and not compromising the flavour of the brew.Hario drippers allow you to brew perfect coffee only with proper filters - here they are!Size: Hario V60-02
New
COFFEE OF THE MONTH
ESPRESSO OF THE MONTH: Hard Beans - Etiopia Hambela Wamena Buku Saysa Natural Espresso 250g
Manufacturer: HARD BEANS
Roasting date: 17.11.2025
Whole-bean specialty coffee from Ethiopia, roasted by Hard Beans from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of black cherry, toffee, and chocolate.Country: EthiopiaRegion: GujiFarm: 3,500 smallholdersVarietal: HeirloomProcessing: NaturalAltitude: 2,300 m a.s.l.Cupping score: 86.5 / 100ABOUT THE FARMThe Guji region, located high in the Oromia mountains, is renowned for its fertile soils and coffees of exceptional quality and distinctive character. Coffee farming here is carried out mainly by smallholder farmers who cultivate their coffee trees under the shade of native trees, in dense, mountainous forests with sandy-clay soils.This is where Tega & Tula Specialty Coffee works with more than 3,000 growers through three processing stations. One of them – the Hambela Wamena Buku Saysa Washing Station – is located in the village of Buku Saysa at an elevation of 2,300–2,350 m a.s.l. Covering 1.2 hectares, the station collaborates closely with local farmers, supporting sustainable cultivation methods and ensuring consistently high quality of naturally processed coffee.ROASTER’S NOTEA sweet, rounded, and fruity espresso with the characteristic flavor notes of the Guji region. Gently and carefully roasted to preserve delicate floral-tea notes while achieving high sweetness, body, and the acidity of very ripe cherries. It performs well both on its own and in milk drinks, especially as a mocha with dark, dessert-style chocolate. A perfect choice for long winter evenings.COFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
New
COFFEE OF THE MONTH
ESPRESSO OF THE MONTH: Hard Beans - Etiopia Hambela Wamena Buku Saysa Natural Espresso 250g
Manufacturer: HARD BEANS
Roasting date: 17.11.2025
Whole-bean specialty coffee from Ethiopia, roasted by Hard Beans from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of black cherry, toffee, and chocolate.Country: EthiopiaRegion: GujiFarm: 3,500 smallholdersVarietal: HeirloomProcessing: NaturalAltitude: 2,300 m a.s.l.Cupping score: 86.5 / 100ABOUT THE FARMThe Guji region, located high in the Oromia mountains, is renowned for its fertile soils and coffees of exceptional quality and distinctive character. Coffee farming here is carried out mainly by smallholder farmers who cultivate their coffee trees under the shade of native trees, in dense, mountainous forests with sandy-clay soils.This is where Tega & Tula Specialty Coffee works with more than 3,000 growers through three processing stations. One of them – the Hambela Wamena Buku Saysa Washing Station – is located in the village of Buku Saysa at an elevation of 2,300–2,350 m a.s.l. Covering 1.2 hectares, the station collaborates closely with local farmers, supporting sustainable cultivation methods and ensuring consistently high quality of naturally processed coffee.ROASTER’S NOTEA sweet, rounded, and fruity espresso with the characteristic flavor notes of the Guji region. Gently and carefully roasted to preserve delicate floral-tea notes while achieving high sweetness, body, and the acidity of very ripe cherries. It performs well both on its own and in milk drinks, especially as a mocha with dark, dessert-style chocolate. A perfect choice for long winter evenings.COFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
New
COFFEE OF THE MONTH
FILTER OF THE MONTH: Hard Beans - Kolumbia Carambolo Estate Dual Fermentation Washed Process Filter 250g
Manufacturer: HARD BEANS
Roasting date: 17.11.2025
Whole-bean specialty coffee from Columbia roasted by Hard Beans from Poland.Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew brings the notes of peach, red currant and vanillia. Country: ColumbiaRegion: Pitalito, HuilaFarm: Finca Las Flores & Finca El DivisoVarietal: Tabi & Yellow ColombiaProcessing: Dual Fermentation Washed ProcessAltitude:1800 m n.p.m.Cupping score: 86,25 / 100ABOUT THE COFFEEThis coffee comes from two farms in the Huila region: Finca El Diviso, run by Nestor Lasso and his family, and Finca Las Flores, managed by Johan Vergara and the Vergara family. El Diviso sits at an elevation of 1,780–1,900 m a.s.l., while Las Flores is located at 1,700–1,790 m a.s.l. Both farms focus on experimental processing methods and cultivate a wide range of botanical varieties.This lot is a blend of the Tabi and Yellow Colombia varieties. The coffee undergoes double fermentation: first an aerobic stage, followed by anaerobic submerged fermentation aimed at enhancing stone-fruit notes. After fermentation, the coffee is subjected to a “thermal shock” using hot and cold water to minimize aroma loss and preserve the desired sensory profile. Drying begins naturally under cover, after which the coffee is finished mechanically in a silo. It then rests for at least 10 days before final milling.Coffees from Las Flores and El Diviso regularly appear in winning routines at Barista Championships—on the World Barista Championship stage (including the 2025 World Barista Champion) as well as in the Polish Barista Championship—further confirming their exceptional potential.ROASTER’S NOTENestor Lasso and Johan Vergara are pioneers of the new wave of Colombian coffee producers. Both farms (El Diviso and Las Flores) are truly impressive, and although I have visited them several times, each visit brought new solutions and innovations. When the result of their collaboration—Carambolo Estate—appeared on our cupping table, it was immediately clear that these beans would become this year’s filter coffee of December. No need to elaborate: it’s going to be fruity and sweet!COFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
New
COFFEE OF THE MONTH
FILTER OF THE MONTH: Story Coffee - Meksyk Finca La Esperanza Washed Filter 250g
Manufacturer: STORY COFFEE ROASTERS
Roasting date: 19.11.2025
Whole-bean specialty coffee from Mexico roasted by Story Coffee from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew brings the notes of passion fruit, mandarins, fudge, almonds.Country: MexicoRegion: HuatuscoFarm: EsperanzaVarietal: MarsellesaProcessing WashedAltitude 1300 m n.p.m.Cupping score: 87 / 100ABOUT THE FARMFinca La Esperanza was founded in 1946 by newlyweds Don Antonio Rincón and Doña Luisa García. Their marriage not only marked the beginning of their life together but also laid the foundation for what is now known as FINCA LA ESPERANZA, located in the municipality of Zentla in the state of Veracruz. In the early years, they focused on growing coffee and sugar cane, as these were traditional crops in the region.In 1970, the Rincón brothers purchased the land that today serves as the main operational center and coffee processing site. This acquisition expanded their coffee production to a total of 300 hectares owned by the Rincón family. However, in 1985, the brothers decided to divide the jointly purchased land, opting for separate ventures to support both business efficiency and family harmony.What Emmanuel did was a radical shift in the way coffee was processed—he experimented with various fermentation methods, evaluated variables, and adapted processes according to the resources available at the time. He also conducted tests and exchanged knowledge with other producers, both from Mexico and from other coffee-producing countries with greater experience in controlled and extended fermentations.In 2018, Emmanuel met Andreas from Exportadora de Café California, who provided support and guidance in improving the quality of the coffee grown on the farm. Together they implemented environmentally friendly practices, using resources sustainably to prevent soil degradation and environmental pollution.By 2019, Emmanuel began processing coffee for national competitions, aiming to achieve clarity, complexity, cleanliness, and a harmonious balance of body, acidity, and sweetness in the final cup.ROASTER’S NOTEWe’ve been waiting a long time for a Mexican coffee to return to our offering—and it’s finally here! This beautifully washed Marsellesa showcases the true character and beauty of Mexican coffees.COFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
New
COFFEE OF THE MONTH
FILTER OF THE MONTH: HAYB - Uganda Norman Boozy Natural Filter 250g
Manufacturer: HAYB
Roasting date: 12.11.2025
Whole-bean specialty coffee from Uganda roasted by HAYB from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew brings the notes of blood orange, mango, papaya.Country: UgandaRegion: Mbale, Mount ElgonFarma: Norman BoozyOdmiana: Nyasaland, SL14, SL28Processing: NaturalAltitude: 1800 - 2200 m n.p.m.Cupping score: 87 / 100ABOUT THE COFFEEThis is only our second time working with coffees from Uganda. It’s not easy to find beans that match our taste preferences in a country roughly the size of the UK or Romania, but with a population density closer to that of the Netherlands or Poland. Uganda is relatively densely populated, and agriculture drives the economy—but most farmers grow Robusta.But rest assured, we managed to find a fruity bomb, a true gem.Norman’s farm is located at the foot of Mount Elgon in Uganda, sourcing cherries from the regions of Sironko, Mbale, Bulambuli, and Kapchorwa. The Coffee Yard is a large reception and drying center for coffee cherries. With almost 20 years of experience in the industry, Norman has specialized in natural-process coffees since 2018, continually refining his processing methods to achieve ideal flavor profiles.The processing steps include:• Selecting and washing cherries to remove defects.• Initial drying on raised beds.• Additional sorting by color and moisture content.• Fermentation in open tanks, which contributes to the coffee’s unique flavor notes.• Drying for about 21 days until moisture drops below 12%.After an additional week, the beans are hulled, hand-sorted and optically sorted, then prepared for export.ROASTER’S NOTEThis coffee truly surprised me! Another lesson showing that it’s worth exploring unknown paths, staying curious, and continuing to search. I haven’t had anything this juicy and tropical in a very long time.COFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
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HAYB x Pan tu nie stał – Grab a Pour-Over Mug 200 ml
Manufacturer: HAYB
By purchasing these mugs, you’re supporting the animals cared for by the Viva! Shelter in Korabiewice. For every Kundelkowy Mug sold, 12 PLN is donated to help the shelter and the dogs under its care.Thank you for being part of this initiative.Capacity: 200mlMaterial: Smooth, white porcelain. Printed on the front, back, and bottom.Dishwasher and microwave safe.The porcelain was manufactured in Poland at the Lubiana Tableware Factory.
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HAYB x Pan tu nie stał – Grab a Espresso 100 ml
Manufacturer: HAYB
By purchasing these mugs, you’re supporting the animals cared for by the Viva! Shelter in Korabiewice. For every Kundelkowy Mug sold, 12 PLN is donated to help the shelter and the dogs under its care.Capacity: 100 mlMaterial: Smooth, white porcelain. Printed on the front, back, and bottom.Dishwasher and microwave safe.The porcelain was manufactured in Poland at the Lubiana Tableware Factory.
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Good Coffee - Costa Rica El Vapor Anaerobic Filter 250 g
Manufacturer: GOOD COFFEE
Roasting date: 17.10.2025
Whole-bean specialty coffee from Costa Rica, roasted by Good Coffee Micro Roasters from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the brew, you can expect the notes of mango, pear, and pomelo.Country: Costa RicaRegion: El Vapor, TarrazuProcessing: anaerobicVarietal: CasiopeaAltitude: 1900 m a.s.l.
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Teministeriet - Moomin Tea Advent Calendar
Manufacturer: TEMINISTERIET
A charming advent calendar with tea that brings the festive spirit straight from Moominvalley. It contains four carefully selected blends of loose-leaf tea and herbs, perfect for celebrating each week of December.Each portion is packed in an individual flowpack to preserve full flavor and freshness. The tin is decorated with an illustration of Moomin and Snorkmaiden joyfully playing in a snowy landscape, adding a touch of Nordic magic to your holiday moments.Designed with sustainability in mind, the solid, timeless tin is made for reuse. Refill it year after year with your favorite teas, cookies, or festive sweets, turning it into a beautiful and practical part of your Christmas traditions.Blend ingredients:No. 1 - 25 g: black tea, natural orange flavouring, apple, orange peels, hazelnut, natural flavouring (cinnamon, cloves).No. 2 - 25 g: rooibos, currants, blackcurrants, cloves, coconut, cinnamon, lavender flowers, flavouring.No. 3 - 15 g: white tea, cinnamon, ginger, almond bits, cardamom, orange peels, orange wedges, flavouring, cranberry, cloves.No. 4 - 25 g: green tea, meringue hats (sugar, hen’s egg powder), sultanas, rose buds, orange wedges, cardamom, cloves, flavouring, natural orange flavouring.WARNING: contains nuts!
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Teministeriet - Signature Tea Advent Calendar
Manufacturer: TEMINISTERIET
Teministeriet Tea Advent Calendar – Signature Edition. A minimalist and elegant advent calendar that brings the holiday spirit to life through a unique tea experience. It features four carefully selected loose-leaf blends, autumn-inspired and perfect to enjoy each week of December.Each tea is sealed in an individual flowpack to preserve its full aroma and taste. The collection comes in a stylish Nordic-style tin, decorated with a subtle sketch of a Christmas tree – a discreet yet charming festive accent.Created with sustainability in mind, the timeless tin is designed for reuse. Simply refill it year after year with your favorite teas, cookies, or festive treats, making it a stylish and practical part of your holiday traditions.Blend ingredients:No. 1 - 30g: liquorice root, cinnamon bits, ginger, cloves, black pepper.No. 2 - 25g: green tea, cinnamon sugar (20%) (sugar, burnt sugar, cinnamon, glucose syrup), white chocolate stars (15%) (sugar, cocoa butter, whole milk powder, emulsifier: lecithins), flavouring, orange peels, rose petals, cloves.No. 3 - 25g: black tea, raisins, cinnamon, orange peels, almond, hazelnut, cardamom, natural vanilla flavouring, roasted rice, natural flavouring (tonka bean, orange, cinnamon, cloves).No. 4 - 25g: green tea, white tea, cinnamon, almond, lemongrass, cocoa, orange, natural flavouring (tonka bean, orange), rose petals, natural vanilla flavouring.WARNING: contains nuts!
COFFEE PLANT - Gentle Decaf Espresso 250g
Manufacturer: COFFEE PLANT
Roasting date: 25.11.2025
Specialty coffee beans from Colombia and Honduras, roasted in Poland by COFFEE PLANT. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of chocolate, caramel, and yellow plums.Country: Colombia, HondurasProcessing: CO2 Washed, Sugarcane WashedVarietal: Typica, Caturra, Castillo
Audun Coffee - Brazil Fazenda Rainha Miaki Filter 250g
Manufacturer: Audun Coffee
Roasting date: 25.11.2025
Whole-bean specialty coffee from Brazil, roasted by 2016 World Roasting Champion, Audun Sorbotten. Light roast, perfect for pour over brewing methods. Coffee with dominant sweetness of chocolate and low acidity. It's been over 40 years since the Miaki family started producing coffee. These days the business is in hands of the youngest generation, who collected the knowledge from their parents and went to agronomist university. All of the processes on the farm are undertaken with special care to the environment. In result, the plantations were partly certified by UTZ and the Rainforest Alliance.Country: BrazilRegion: Minas GeraisAltitude: 1100 - 1500 m a.s.l.Variety: Yellow BourbonProcess: Pulped natural
Kaizen - Costa Rica Marvin Barrantes x Winnica Kojder Barrel Aged Filter 250 g
Roasting date: 24.11.2025
Whole-bean specialty coffee from Costa Rica, roasted by Kaizen. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of rum, plum, and tropical fruits.Country: Costa RicaRegion: West ValleyFarm: Reina ElizabethVarietal: MilenioProcessing: Black HoneyAltitude: 1450 - 1550 m a.s.l.
Audun Coffee - Ethiopia Banko Chelchele Natural Filter 250g
Manufacturer: Audun Coffee
Roasting date: 24.11.2025
Whole-bean specialty coffee from Ethiopia, roasted by 2016 World Roasting Champion, Audun Sorbotten. Light roast, perfect for pour over brewing methods. Coffee with dominant sweetness of chocolate and low acidity. You can feel taste of lemon pie, black tea, and flowers.Country: EthiopiaRegion: GedeoFarm: Banko Chelchele washing stationProducer: Banko ChelcheleAltitude: 1900 - 2300 m a.s.l.Varietal: local heirloomProcessing: Washed The coffee comes from the village of Banko Chelchele, situated in the Gedeo zoneThis region is known for its ideal climate and elevation.
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Runty Roaster - Runty Claus Blend Espresso 250g
Manufacturer: RUNTY ROASTER
Roasting date: 24.11.2025
Speciality coffee from Brazil and Honduras, roasted by Runty Roaster roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles chocolate, dried red fruits, and gingerbread cookies.Country: Brazil / HondurasVarietal: ihcafe90 / catuai / regional blendCupping score: 84 / 100 points
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Coffeelab - Colombia Caturrón Coferment Filter 200 g
Manufacturer: COFFEELAB
Roasting date: 24.11.2025
Coffeelab Colombia Caturrón is a specialty whole-bean coffee with a warm, spicy character — featuring notes of cardamom, chai, cinnamon, and cloves. Thanks to co-fermentation with spices, it has developed a subtly creamy, autumn-like profile that captivates with its depth and aroma. It’s an ideal coffee for cooler days, when you want to immerse yourself in a cozy, spice-forward cup. Country of origin: ColombiaRegion: HuilaProcessing method: Co-fermented with cardamomVariety: Caturrón
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Coffeelab - Ethiopia Buku Saysa Anaerobic Filter 200 g
Manufacturer: COFFEELAB
Roasting date: 24.11.2025
Coffeelab Ethiopia Buku Saysa Anaerobic is a specialty whole-bean coffee from the Guji region, grown at over 2300 m a.s.l. and processed using a natural anaerobic method. The cup is intensely fruity, with notes of strawberry, champagne-like “sparkling” acidity, and a deep, rum-like sweetness. Dense, juicy, and energizing — perfect for fans of expressive, modern coffee profiles. Country of origin: EthiopiaRegion: GujiProcessing method: Natural AnaerobicVariety: HeirloomAltitude: 2300 m a.s.l.
COFFEELAB - Kids Coffee Anaerobic + Honey Espresso 250 g
Manufacturer: COFFEELAB
Roasting date: 24.11.2025
Specialty coffee beans from Indonesia and Rwanda, roasted by Warsaw-based CoffeeLab. Dark roast, perfect for espresso machines and moka pots. You can expect notes of fudge, lemon curd, and whipped cream.Country: Indonezja & RwandaRegion: Bababudangiri & NyamashekeProcessing: Anaerobic & HoneyVarietal: Cauvery/Chandragiri & Bourbon
HAYB - Brasil Espresso Dark 1kg
Manufacturer: HAYB
Roasting date: 24.11.2025
Speciality coffee from Brazil, roasted in Warsaw by HAYB. Dark roast, perfect for espresso machines and moka pots. You can expect intense sweetness of caramel, chocolate, and nougat. Dense and full-bodied.Country: BrazilRegion: CerradoVariety: Mundo Novo, Yellow CatuaiAltitude: 1500 m a.s.l.Process: Natural
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Coffeelab - Ethiopia Nensebo Refisa Washed Filter 250 g
Manufacturer: COFFEELAB
Roasting date: 24.11.2025
Coffeelab Ethiopia Nensebo Refisa is a specialty whole-bean coffee from the West Arsi region, processed using the washed method from heirloom varieties. In the cup, it surprises with a delicate, floral jasmine aroma, juicy nectarine sweetness, and fresh bergamot. Its high acidity and light structure make it an ideal choice for filter brewing — vibrant, elegant, and aromatic. Country of origin: EthiopiaRegion: West ArsiProcessing method: WashedVariety: Heirloom
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Welcome to the world of coffee and tea
Coffeedesk is your one-stop online store for everything coffee and tea-releated created by coffee lovers who want to share their passion with you.
Our goal is to introduce you to the world of great coffee and amazing tea. To do so, we give you access to over 3000 top-notch products from over 150 world-known brands. All of them available in the comfort of your home with free delivery for orders over €149 and 365-day returns.
You'll find here fresh coffee from dozens of roasteries from all over the Europe, like Johan & Nyström, Arcaffe and Solberg & Hansen. The freshest espresso from the best Italian roasteries or freshly roasted coffee beans that you can use to brew an exquisite filter coffee - we have it all! Moreover, we bring you hundreds of coffee accessories and coffee machines used by professional baristas in their homes and coffee shops all over the world. You'll also find pour over coffee makers from Chemex, Aeropress and Hario, coffee grinders from Comandante and Baratza, coffee machines from Bonavita and MoccaMaster and many more. Fancy a nice cup for your espresso or green tea? We have your back - take a look at cups from KeepCup or Loveramics. If you prefer tea, we have for you over 50 different flavours from brands like teapigs and Paper&Tea, starting from classic earl grey and ending with the highest-quality matcha.
We use every opportunity to bring you a good deal of positive energy, just like coffee does with every sip you take. We hand-pack every parcel with the utmost care to bring you awesome coffee and tea products flavoured with passion, good vibes and a few drops of pure joy. That’s what we call Supreme Service, which is the key to our success in Poland. Let’s caffeinate Europe together!
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